Title: Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods, Author: Grace Lin
Hardcover $22.49 $24.99 Current price is $22.49, Original price is $24.99.
Title: Weird but True Food: 300 Bite-size Facts About Incredible Edibles, Author: National Geographic Kids
Title: The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories, Author: Barbara M Walker
Title: Nacho's Nachos: The Story Behind the World's Favorite Snack, Author: Sandra Nickel
Title: The Omnivore's Dilemma (Young Readers Edition): The Secrets behind What You Eat, Author: Michael Pollan
Title: Cooking Class Global Feast!: 44 Recipes That Celebrate the World's Cultures, Author: Deanna F. Cook
Title: United Tastes of America: An Atlas of Food Facts & Recipes from Every State!, Author: Gabrielle Langholtz
Title: The Little House Cookbook: New Full-Color Edition: Frontier Foods from Laura Ingalls Wilder's Classic Stories, Author: Barbara M Walker
Title: The Story of Chocolate (DK Readers Level 3 Series), Author: C.J. Polin
Title: It's Disgusting and We Ate It!: True Food Facts from Around the World and Throughout History, Author: James Solheim
Title: Hablemos claro: La verdad sobre la comida (Straight Talk: The Truth About Food) (TIME For Kids Nonfiction Readers), Author: Stephanie Paris
Title: Healthy choices: a children's book, Author: Nelly Schneider
Title: Foods of France, Author: Christine VeLure Roholt
Explore Series
Title: The Hole Story of the Doughnut, Author: Pat Miller
eBook $2.99 $11.99 Current price is $2.99, Original price is $11.99.
Title: The Little House Cookbook, Author: Barbara M Walker
Title: School Lunches: Healthy Choices vs. Crowd Pleasers, Author: Amanda Lanser
Title: Foods of Thailand, Author: Christine VeLure Roholt
Title: No Way . . . Way!: Are You My Dinner?, Author: Tracey West
Title: Eating the Plates: A Pilgrim Book of Food and Manners, Author: Lucille Recht Penner
Title: Food Long Ago and Today, Author: Linda LeBoutillier

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