Title: Advances in Food and Nutrition Research, Author: Fidel Toldra
Title: Handbook of Research on Food Processing and Preservation Technologies: Volume 1: Nonthermal and Innovative Food Processing Methods, Author: Megh R. Goyal
Title: Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal Food Preservation and Novel Processing Strategies, Author: Preeti Birwal
Title: Packaging and Storage of Fruits and Vegetables: Emerging Trends, Author: Tanweer Alam
Title: Handbook of Research on Food Processing and Preservation Technologies: Volume 4: Design and Development of Specific Foods, Packaging Systems, and Food Safety, Author: Megh R. Goyal