Title: Honey & Nectar Co. - a Picnic in the Garden, Author: Brianna Faith
Title: Midwest Made: Big, Bold Baking from the Heartland, Author: Shauna Sever
Hardcover $26.99 $30.00 Current price is $26.99, Original price is $30.00.
Title: More from Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen, Author: Allysa Torey
Title: Gramma's Cookbook World of Comfort Foods; Featuring 200+ Old-Fashioned Farmhouse Recipes for Beginners and Pros: Ingredients and Instructions Guide You Thru Casseroles, Appetizers, Breakfast, Meat and Side Dishes, Soup, and Desserts, Author: Marilyn Quillen
Title: The Four & Twenty Blackbirds Pie Book: Uncommon Recipes from the Celebrated Brooklyn Pie Shop, Author: Emily Elsen
Title: The Grand Central Baking Book: Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery, Author: Piper Davis
Title: Dessert of the Day (Williams-Sonoma): 365 recipes for every day of the year, Author: Kim Laidlaw
Title: Science of Bakery Products, Author: William P Edwards
Title: Bodega Bakes: Recipes for Sweets and Treats Inspired by My Corner Store, Author: Paola Velez Pre-Order Now
Title: Tartine Bread, Author: Elisabeth Prueitt
Explore Series
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: Sweet and Vicious: Baking with Attitude, Author: Libbie Summers
Title: The Dahlia Bakery Cookbook: Sweetness in Seattle, Author: Tom Douglas
Title: Sweet Lucille's LIVING to Cook:
Title: The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book], Author: Carol Field
Title: Mary Berry's Baking Bible: Over 250 Classic Recipes, Author: Mary Berry