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Title: Baking with Julia: Sift, Knead, Flute, Flour, And Savor..., Author: Julia Child
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Baking with Julia: Sift, Knead…
by Julia Child
Hardcover $45.00
Title: The Naturally Sweet Baker: 150 Decadent Desserts Made with Honey, Maple Syrup, and Other Delicious Alternatives to Refined Sugar, Author: Carrie Davis
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The Naturally Sweet Baker: 150…
by Carrie Davis
Hardcover $39.95
Title: I'm Just Here for More Food: Food x Mixing + Heat = Baking, Author: Alton Brown
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I'm Just Here for More Food:…
by Alton Brown
Hardcover $37.50
Title: More from Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen, Author: Allysa Torey
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More from Magnolia: Recipes…
by Allysa Torey
Hardcover $27.00
Title: Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between)., Author: Susan G Purdy
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Pie in the Sky Successful…
by Susan G Purdy
Hardcover $35.00
Title: Tate's Bake Shop Cookbook: The Best Recipes from Southampton's Favorite Bakery for Homestyle Cookies, Cakes, Pies, Muffins, and Breads, Author: Kathleen King
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Tate's Bake Shop Cookbook: The…
by Kathleen King, Celadon Author I (Foreword by)
Hardcover $28.99
Title: Martha Stewart's Baking Handbook, Author: Martha Stewart
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Martha Stewart's Baking…
by Martha Stewart
Hardcover $40.00
Title: Baking: From My Home to Yours, Author: Dorie Greenspan
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Baking: From My Home to Yours
by Dorie Greenspan
Hardcover $40.00
Title: Science of Bakery Products, Author: William P Edwards
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Science of Bakery Products
by William P Edwards
Hardcover $35.00
Title: Olive Oil Baking: Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats, Author: Lisa A. Sheldon
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Olive Oil Baking:…
by Lisa A. Sheldon, Mary M. Flynn (Introduction)
Hardcover $28.95
Title: Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers, Author: Daniel Leader
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Local Breads: Sourdough and…
by Daniel Leader, Lauren Chattman (Editor)
Hardcover $35.00
Title: BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes, Author: Shirley O. Corriher
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BakeWise: The Hows and Whys of…
by Shirley O. Corriher
Hardcover $45.00
Title: My Bread: The Revolutionary No-Work, No-Knead Method, Author: Jim Lahey
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My Bread: The Revolutionary No…
by Jim Lahey, Rick Flaste (Editor)
Hardcover $26.95 $29.95 Current price is $26.95, Original price is $29.95.
Title: The Grand Central Baking Book: Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery, Author: Piper Davis
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The Grand Central Baking Book:…
by Piper Davis, Ellen Jackson
Hardcover $32.50
Title: Mary Berry's Baking Bible: Over 250 Classic Recipes, Author: Mary Berry
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Mary Berry's Baking Bible:…
by Mary Berry
Hardcover $49.95
Title: The Kosher Baker: Over 160 Dairy-free Recipes from Traditional to Trendy, Author: Paula Shoyer
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The Kosher Baker: Over 160…
by Paula Shoyer
Explore Series
Hardcover $29.95
Title: My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats [A Baking Book], Author: Fany Gerson
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My Sweet Mexico: Recipes for…
by Fany Gerson, Ed Anderson (Photographer)
Hardcover $30.00
Title: Tartine Bread, Author: Elisabeth Prueitt
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Tartine Bread
by Elisabeth Prueitt, Chad Robertson
Explore Series
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: Sarabeth's Bakery: From My Hands to Yours, Author: Sarabeth Levine
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Sarabeth's Bakery: From My…
by Sarabeth Levine, Rick Rodgers, Quentin Bacon (Photographer), Mimi Sheraton (Foreword by)
Hardcover $39.95
Title: Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe, Author: Joanne Chang
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Flour: Spectacular Recipes…
by Joanne Chang, Christie Matheson (With), Keller + Keller (Photographer)
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.

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