Title: The Encyclopedia of Cajun & Creole Cuisine, Author: John D. Folse
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Title: Who's Your Mama, Are You Catholic, and Can You Make A Roux?, Author: Marcelle Bienvenu Pre-Order Now
Title: Tujague's Cookbook: Creole Recipes and Lore in the New Orleans Grand Tradition, Author: Poppy Tooker
Title: River Road Recipes IV: Warm Welcomes-Entertaining Menus from Our Homes to Yours, Author: Junior League of Baton Rouge
Title: The Dooky Chase Cookbook, Author: Leah Chase
Title: Louisiana Light: Low-Fat, Low-Calorie, Low-Cholesterol, and Low-Salt Cajun and Creole Cookery, Author: Roy F. Guste Jr.
Title: The Picayune's Creole Cook Book, Author: The Picayune
Title: Curvy Creole Cookbook: A Southern Louisiana woman's guide to Creole Cooking with a touch of Joie de Vivre!, Author: Melissa Anderson
Title: Louisiana Cookery, Author: Mary Land
Title: Beyond Gumbo: Creole Fusion Food from the Atlantic Rim, Author: Jessica B. Harris
Title: Randy Wayne White's Gulf Coast Cookbook: With Memories And Photos Of Sanibel Island, Author: Randy Wayne White
Title: Emeril's Creole Christmas, Author: Emeril Lagasse
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Explore Series
Hardcover $22.45 $24.95 Current price is $22.45, Original price is $24.95.
Title: New Orleans Cookbook: Great Cajun and Creole Recipes, Author: Rima Collin
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Title: Stevie Boi Eats: International Soul:, Author: Stevie Boi
Title: Walters Favorite CAJUN Recipes Cookbook, Author: The Cookbook King
Title: La Cuisine Creole: A Collection of Culinary Recipes From Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine, Author: Applewood Books

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