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Title: Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat, Author: Angi Schneider
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Pressure Canning for Beginners…
by Angi Schneider
Paperback $21.49 $23.99 Current price is $21.49, Original price is $23.99.
Title: The Beginner's Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs, Author: Teresa Marrone
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The Beginner's Guide to…
by Teresa Marrone
Paperback $24.95
Title: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game, Author: Wilbur F. Eastman
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A Guide to Canning, Freezing,…
by Wilbur F. Eastman, Jr.
Paperback $16.95
Title: The Spicy Dehydrator Cookbook: 95 Incredible Recipes to Turn Up the Heat on Jerky, Hot Sauce, Fruit Leather and More, Author: Michael Hultquist
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The Spicy Dehydrator Cookbook:…
by Michael Hultquist
eBook $9.99
Title: Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition, Author: Sandor Ellix Katz
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Wild Fermentation: The Flavor,…
by Sandor Ellix Katz, Sally Fallon Morell (Foreword by)
Paperback $29.95
Title: Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat's Milk, and More; Recipes for 100 Favorite Cheeses, Author: Ricki Carroll
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Home Cheese Making, 4th…
by Ricki Carroll, Ari Weinzweig (Foreword by)
Paperback $24.99
Title: Pickled: From Curing Lemons to Fermenting Cabbage, the Gourmand's Ultimate Guide to the World of Pickling, Author: Kelly Carrolata
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Pickled: From Curing Lemons to…
by Kelly Carrolata
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making, Author: Philip Hasheider
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The Ultimate Guide to…
by Philip Hasheider, Editors of the Harvard Common Press
Paperback $27.99
Title: Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar, Author: Kirsten K. Shockey
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Homebrewed Vinegar: How to…
by Kirsten K. Shockey
Paperback $22.99
Title: The Complete Book of Home Canning, Author: The United States Department of Agriculture
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The Complete Book of Home…
by The United States Department of Agriculture
Paperback $17.99
Title: The Prepper's Guide to Drying, Canning and Preserving Your Own Survival Food, Author: Macenzie Guiver
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The Prepper's Guide to Drying,…
by Macenzie Guiver
Explore Series
Paperback $9.99
Title: It Starts with Fruit: Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves (73 Easy Canning and Preserving Recipes, Beginners Guide to Making Jam), Author: Jordan Champagne
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It Starts with Fruit: Simple…
by Jordan Champagne
Hardcover $29.95
Title: Homegrown Pantry: A Gardener's Guide to Selecting the Best Varieties & Planting the Perfect Amounts for What You Want to Eat Year-Round, Author: Barbara Pleasant
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Homegrown Pantry: A Gardener's…
by Barbara Pleasant
Paperback $24.99
Title: The Joy of Pickling, 3rd Edition: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market, Author: Linda Ziedrich
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The Joy of Pickling, 3rd…
by Linda Ziedrich
Paperback $26.99
Title: Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More, Author: Leda Meredith
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Preserving Everything: Can,…
by Leda Meredith
Explore Series
Paperback $19.49 $21.95 Current price is $19.49, Original price is $21.95.
Title: Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir, Author: Pascal Baudar
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Wildcrafted Fermentation:…
by Pascal Baudar
Paperback $29.95
Title: 365 Days Of Dehydrator Recipes: A Complete Dehydrator Cookbook For Making And Cooking Dehydrated Foods, Author: Melanie Adams
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365 Days Of Dehydrator Recipes…
by Melanie Adams
Paperback $29.99
Title: The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More, Author: Andrea Chesman
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The Pickled Pantry: From…
by Andrea Chesman
Paperback $22.99
Title: The Prepper's Canning Guide: Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods, Author: Daisy Luther
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The Prepper's Canning Guide:…
by Daisy Luther
Explore Series
Paperback $15.95
Title: Canning & Preserving Your Own Harvest: An Encyclopedia of Country Living Guide, Author: Carla Emery
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Canning & Preserving Your Own…
by Carla Emery
eBook $9.99

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