Title: Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities, Author: Julia Skinner
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Title: A Drizzle of Honey: The Life and Recipes of Spain's Secret Jews, Author: David M. Gitlitz
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine, Author: Sally Schmitt
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Title: The Brewmaster's Table: Discovering the Pleasures of Real Beer with Real Food, Author: Garrett Oliver
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Title: Acid Trip: Travels in the World of Vinegar, Author: Michael Harlan Turkell
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Title: Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast, Author: Christopher Kimball
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Title: Ethiopia: Recipes and traditions from the horn of Africa, Author: Yohanis Gebreyesus
Title: Simply Julia: 110 Easy Recipes for Healthy Comfort Food, Author: Julia Turshen
eBook $3.99 $31.99 Current price is $3.99, Original price is $31.99.
Title: The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook, Author: Bill Leung
Title: Julia Child: A Life, Author: Laura Shapiro
Title: Eat Drink Vote: An Illustrated Guide to Food Politics, Author: Marion Nestle
Title: Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes [A Cookbook], Author: Deborah Madison
Title: Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm: A Cookbook, Author: Molly Yeh
Title: A Year at Catbird Cottage: Recipes for a Nourished Life [A Cookbook], Author: Melina Hammer
Best Books of 2021
Title: Rodney Scott's World of BBQ: Every Day Is a Good Day, Author: Rodney Scott
Title: Snacking Cakes: Simple Treats for Anytime Cravings, Author: Yossy Arefi
Title: Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook], Author: Naomi Pomeroy
Title: The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes [A Cookbook], Author: Jenn Louis
Best Books of 2022
Title: Korean American: Food That Tastes Like Home, Author: Eric Kim
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