Title: Eat and Be Satisfied: A Social History of Jewish Food / Edition 1, Author: John Cooper
Title: Barry's Own Blend of Jewish Recipes, Author: Barry Harvey
Title: Jewish Cuisine in Hungary: A Cultural History with 83 Authentic Recipes, Author: Andr s Koerner
Title: Kosher Cuisine: Gourmet Recipes for the Modern Home / Edition 1, Author: Helen Nash