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Title: The Little Book of Curry Tips, Author: Andrew Langley
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The Little Book of Curry Tips
by Andrew Langley
Explore Series
Paperback $4.95
Title: Hawaiian Luau Cooking, Author: Bess Press
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Hawaiian Luau Cooking
by Bess Press
Paperback $4.95
Title: An Italian Mama's Cookbook: Now you too can cook like an Italian Mama!, Author: Nancy L Benton
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An Italian Mama's Cookbook:…
by Nancy L Benton
Explore Series
Paperback $5.38
Title: Tagines: Lost skills in cookery, craft, and culture, Author: Ed Tolkien
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Tagines: Lost skills in…
by Ed Tolkien (Illustrator), Lisa Cussans (Editor), Victoria Osborne
#2 in Series
Paperback $5.50
Title: 365 Foreign Dishes, Author: Anonymous
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365 Foreign Dishes
by Anonymous
Paperback $5.85
Title: The Best 50 Wok Recipes, Author: Bristol Publishing Staff
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The Best 50 Wok Recipes
by Bristol Publishing Staff
Paperback $5.95
Title: The Best 50 Salad Dressings, Author: Stacey Printz
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The Best 50 Salad Dressings
by Stacey Printz
Explore Series
Paperback $5.95
Title: The Best 50 Bruschetta Recipes, Author: Dona Z. Meilach
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The Best 50 Bruschetta Recipes
by Dona Z. Meilach
Explore Series
Paperback $5.95
Title: How To Make An Authentic English Sunday Roast: With Yorkshire Pudding, Roast Potatoes, Parsnips & Onion Sauce, Author: Geoff Wells
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How To Make An Authentic…
by Geoff Wells
#5 in Series
Paperback $5.99
Title: Palent Paleo: Asian Style Recipes, Author: Jenna Mars
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Palent Paleo: Asian Style…
by Jenna Mars
Explore Series
Paperback $5.99
Title: The Mediterranean Diet for Beginners: The Complete Cookbook: 30 Top Delicious Recipes for Weight Loss, Author: Mia Kendal
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The Mediterranean Diet for…
by Mia Kendal
Paperback $5.99
Title: How To Make Devonshire Tea: With Scones, Strawberry Jam and Clotted Cream, Author: Geoff Wells
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How To Make Devonshire Tea:…
by Geoff Wells
#7 in Series
Paperback $5.99
Title: How To Make Fish & Chips In A Beer Batter, Author: Geoff Wells
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How To Make Fish & Chips In A…
by Geoff Wells
#1 in Series
Paperback $5.99
Title: Catholic Fasting in France: From the Franks to the Eighteenth Century, Author: Jim Chevallier
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Catholic Fasting in France:…
by Jim Chevallier (Translator), Pierre Jean-Baptiste Le Grand D'Aussy
Paperback $5.99
Title: How To Make English Breakfast: With Bubble & Squeak & Homemade Baked Beans, Author: Geoff Wells
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How To Make English Breakfast:…
by Geoff Wells
#6 in Series
Paperback $5.99
Title: How To Make Gourmet Style Liver & Onions, Author: Geoff Wells
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How To Make Gourmet Style…
by Geoff Wells
#4 in Series
Paperback $5.99
Title: Twenty-four Little French Dinners and How to Cook and Serve Them, Author: Cora Moore
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Twenty-four Little French…
by Cora Moore
Paperback $6.38
Title: Buon Natale! An Italian Christmas: traditional Italian recipes for your holiday table, Author: Nancy Valois
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Buon Natale! An Italian…
by Nancy Valois
Paperback $6.50
Title: The Scottish-English Texan: 56 Teatime Recipes: The Celtic Heritage Series, Author: Tambra Nicole Kendall
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The Scottish-English Texan: 56…
by Tambra Nicole Kendall
#1 in Series
Paperback $6.50
Title: French heritage notebook: Proud of my French roots, 120 pages, 6 X 9:Display your love of croissant, wine, fashion and everything French with this blank line composition notebook., Author: Bluejay Publishing
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French heritage notebook:…
by Bluejay Publishing
Paperback $6.59

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