Be Ready When the Luck Happens: A Memoir Pre-Order Now
by Ina Garten
Narrated by  Ina Garten
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Kitchen Confidential: Adventures in the Culinary Underbelly
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Your Table Is Ready: Tales of a New York City Maître D'
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Matty Matheson: A Cookbook
by Matty Matheson
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My Life in France (Abridged)
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Finding Freedom: A Cook's Story; Remaking a Life from Scratch
by Erin French
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Open Wide: A Cookbook for Friends
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
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The Ins-N-Outs of In-N-Out Burger: The Inside Story of California's First Drive-Through and How it Became a Beloved Cultural Icon
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Cool Food: Erasing Your Carbon Footprint One Bite at a Time
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The Most Spectacular Restaurant in the World: The Twin Towers, Windows on the World, and the Rebirth of New York
by Tom Roston
Narrated by  Richard Ferrone
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Why I Cook Pre-Order Now
by Tom Colicchio
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The French Chef in America: Julia Child's Second Act
by Alex Prud'homme
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Ray & Joan: The Man Who Made the McDonald's Fortune and the Woman Who Gave It All Away
by Lisa Napoli
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On Food and Cooking: The Ultimate Guide on How to Cook Like a Professional Chef, Learn Expert Tips and Techniques That Can Help You Cook Like a Real Chef
by Gwyneth Lindsay
Narrated by  Marcus Mulenga
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Julia Child: A Life
by Laura Shapiro
Narrated by  Julia Prud'homme
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Mincemeat: The Education of an Italian Chef
by Leonardo Lucarelli
Narrated by  Will Damron
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Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China
by Eddie Huang
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Out of Line: A Life of Playing with Fire
by Barbara Lynch
Narrated by  Christina Delaine
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Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom
by Adam Chandler
Narrated by  Adam Chandler
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