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Title: The Deep Dish on Pizza!: Ready-to-Read Level 3, Author: Stephen Krensky
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Title: Honeybees, Author: Joyce Milton
Title: The Hole Story of the Doughnut, Author: Pat Miller
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Title: The Way the Cookie Crumbled: Ready-to-Read Level 3, Author: Jody Jensen Shaffer
Title: The Sweet Story of Hot Chocolate!: Ready-to-Read Level 3, Author: Stephen Krensky
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Tap, Tap, Tap... What's Hatching?
by Meg Greve
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Title: Egg: Nature's Perfect Package, Author: Robin Page
Title: Food/La Comida: La comida, Author: Clare Beaton
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Food Long Ago and Today
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The Saucy Scoop on Pizza
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Title: The Sugary Secrets Behind Candy: Ready-to-Read Level 3, Author: Ellie O'Ryan
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Dairy-Free Diets
by Mari Schuh
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Grains on MyPlate
by Mari Schuh
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The Skinny on Hot Dogs
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Milton Hershey
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Dairy on MyPlate
by Mari Schuh
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Title: How Are You Peeling? (Scholastic Bookshelf), Author: Saxton Freymann
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How Food Gets from Farms to Store Shelves
by Erika Shores
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