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Title: 100 Recipes Every Woman Should Know: Engagement Chicken and 99 Other Fabulous Dishes to Get You Everything You Want in Life, Author: Cindi Leive
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100 Recipes Every Woman Should…
by Cindi Leive, The Editors of Glamour
Hardcover $37.00
Title: Around Our Table: A Modern Heirloom Recipe Book to Organize and Preserve Your Family's Most Cherished Meals, Author: Korie Herold
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Around Our Table: A Modern…
by Korie Herold, Paige Tate & Co. (Produced by)
Hardcover $31.49 $34.95 Current price is $31.49, Original price is $34.95.
Title: At Nonna's Table: One Italian Family's Recipes, Shared with Love, Author: Paola Bacchia
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At Nonna's Table: One Italian…
by Paola Bacchia
Hardcover $35.00
Title: At the Table of La Fortezza: The Enchantment of Tuscan Cooking from the Lunigiana Region, Author: Annette Joseph
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At the Table of La Fortezza:…
by Annette Joseph, David Loftus (Photographer)
Hardcover $39.95
Title: Bahari: Recipes From an Omani Kitchen and Beyond, Author: Dina Macki
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Bahari: Recipes From an Omani…
by Dina Macki
Hardcover $30.00
Title: Better Cooking: Life-Changing Skills & Recipes to Tempt & Teach, Author: Alice Zaslavsky
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Better Cooking: Life-Changing…
by Alice Zaslavsky
Hardcover $35.00
Title: Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking, Author: Nisha Vora Pre-Order Now
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Big Vegan Flavor: Techniques…
by Nisha Vora
Hardcover $40.50 $45.00 Current price is $40.50, Original price is $45.00.
Title: Carne (The Meat Cookbook), Author: Nichola Fletcher Pre-Order Now
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Carne (The Meat Cookbook)
by Nichola Fletcher
Hardcover $40.00
Title: City Harvest: 100 Recipes from Great New York Restaurants, Author: Florence Fabricant
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City Harvest: 100 Recipes from…
by Florence Fabricant, Eric Ripert (Foreword by)
Hardcover $34.99 $40.00 Current price is $34.99, Original price is $40.00.
Title: Cocinología (The Science of Cooking): La ciencia de cocinar, Author: Stuart Farrimond
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Cocinología (The Science of…
by Stuart Farrimond
Hardcover $30.00
Title: Doma: Traditional Flavors and Modern Recipes from the Balkan Diaspora, Author: Spasia Pandora Dinkovski
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Doma: Traditional Flavors and…
by Spasia Pandora Dinkovski
Hardcover $30.00
Title: EAT NYC: The Iconic Recipes that Feed the City, Author: Yasmin Newman Pre-Order Now
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EAT NYC: The Iconic Recipes…
by Yasmin Newman, Alan Benson (Photographer)
Hardcover $45.00
Title: Elly's Plate: Plant-based Comfort Food Made Easy, Author: Elly Smart Pre-Order Now
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Elly's Plate: Plant-based…
by Elly Smart
Hardcover $29.99
Title: Entertaining with Charm: A Modern Guide to Relaxed Gatherings, Author: Eden Passante Pre-Order Now
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Entertaining with Charm: A…
by Eden Passante
Hardcover $29.99
Title: Flavorama: A Guide to Unlocking the Art and Science of Flavor, Author: Arielle Johnson
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Flavorama: A Guide to…
by Arielle Johnson, René Redzepi (Foreword by)
Hardcover $40.00
Title: Flavors from the Garden: Heirloom Vegetable Recipes from Roughwood, Author: William Woys Weaver
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Flavors from the Garden:…
by William Woys Weaver
Hardcover $40.00
Title: Food and Feeding (Classic Reprint), Author: Henry Thompson
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Food and Feeding (Classic…
by Henry Thompson
Hardcover $26.54
Title: Forage & Feast: Recipes for Bringing Mushrooms & Wild Plants to Your Table: A Cookbook, Author: Chrissy Tracey
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Forage & Feast: Recipes for…
by Chrissy Tracey
Hardcover $32.50
Title: Fruits & Nuts: Recipes and Techniques from the Ferrandi School of Culinary Arts, Author: FERRANDI Paris
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Fruits & Nuts: Recipes and…
by FERRANDI Paris
Hardcover $35.00
Title: Good Eats 2: The Middle Years, Author: Alton Brown
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Good Eats 2: The Middle Years
by Alton Brown
Hardcover $34.99 $40.00 Current price is $34.99, Original price is $40.00.

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