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Title: The Old World Kitchen: The Rich Tradition of European Peasant Cooking, Author: Elisabeth Luard
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Title: Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague Revised Edition, Author: Rick Rodgers
Title: The European Cake Cookbook: Discover a New World of Decadence from the Celebrated Traditions of European Baking, Author: Tatyana Nesteruk
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