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Title: Comemos historia, etnolog�a y gastrosof�a: Historia de la comida y su transformaci�n, Author: Edgardo J. Zampa
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Comemos historia, etnolog�a…
by Edgardo J. Zampa
Hardcover $21.99
Title: Las mejores recetas de la historia / Historys Best Recipes, Author: Maria Jose Martinez
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Las mejores recetas de la…
by Maria Jose Martinez
Hardcover $19.95
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Grandes historias de la cocina argentina
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Grandes historias de la cocina…
by Daniel Balmaceda
Narrated by  Nicolás Ginesin
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Audiobook (Unabridged) $16.99
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Grandes historias de la cocina argentina
QUICK ADD
Grandes historias de la cocina…
by Daniel Balmaceda
Narrated by  Nicolás Ginesin
Explore Series
Audiobook (Unabridged) $16.99
. Price is $16.99 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: Comemos historia, etnolog�a y gastrosof�a: Historia de la comida y su transformaci�n, Author: Edgardo J. Zampa
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Comemos historia, etnolog�a…
by Edgardo J. Zampa
Paperback $13.99
Title: Diccionario de vozes culinarias, Author: Lácydes Moreno Blanco
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Diccionario de vozes…
by Lácydes Moreno Blanco
eBook $13.99
Title: Somos lo que comemos: Un repaso histórico y práctico a la gastronomía española, Author: Carmelo Rodrigo
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Somos lo que comemos: Un…
by Carmelo Rodrigo
eBook $12.99
Title: Historia del chocolate, Author: Nikita Harwich Vallenilla
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Historia del chocolate
by Nikita Harwich Vallenilla
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eBook $11.99