Title: Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks: A Cookbook, Author: Hugh Acheson
Title: Pickles & Relishes: From apples to zucchini, 150 recipes for preserving the harvest, Author: Andrea Chesman
Title: CANNING AND PRESERVING BIBLE: A Step-By-Step Guide to Water Bath & Pressure Canning, Preserving Methods with 60 Easy & Mouthwatering Recipes, Author: Antony Rogers
Title: Pickles to Relish, Author: Beverly Alfeld
Title: A Little Bit of This, a Little Bit of That: Cooking with Paumanok Preserves, Author: Joan Bernstein
Title: Canning for Beginners: Let's Preserve:, Author: L. M. Rathbone
Title: The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys & Relishes, Author: Catherine Atkinson
Title: Favorite Pickles & Relishes: Storey's Country Wisdom Bulletin A-91, Author: Andrea Chesman