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Title: Why Italians Love to Talk About Food: A Journey Through Italy's Great Regional Cuisines, From the alps to Sicily, Author: Elena Kostioukovitch
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Why Italians Love to Talk…
by Elena Kostioukovitch, Anne Milano Appel (Translator), Umberto Eco (Foreword by), Carol Field (Foreword by)
eBook $11.99
Title: Traditional Italian Cooking: The Authentic Taste of Italy: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs, Author: Gabriella Rossi
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Traditional Italian Cooking:…
by Gabriella Rossi
Hardcover $30.00
Title: Three World Cuisines: Italian, Mexican, Chinese, Author: Ken Albala
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Three World Cuisines: Italian,…
by Ken Albala
Explore Series
Hardcover $205.00
Title: The Piero Affair ...with side trips, Author: Pat Musick
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The Piero Affair ...with side…
by Pat Musick
Hardcover $43.95
Title: The Oxford Companion to Italian Food, Author: Gillian Riley
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The Oxford Companion to…
by Gillian Riley
Explore Series
Paperback $19.99
Title: The Italian Way: Food and Social Life, Author: Douglas Harper
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The Italian Way: Food and…
by Douglas Harper, Patrizia Faccioli
Hardcover $38.00
Title: The Food of Southern Italy, Author: Carlo Middione
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The Food of Southern Italy
by Carlo Middione, Angelo Pellegrini (Other)
eBook $9.99
Title: The Dolce Vita Diaries, Author: Cathy Rogers
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The Dolce Vita Diaries
by Cathy Rogers, Jason Gibb
Paperback $14.95
Title: The Art of Traveling Italy: An Insider's Guide to Traveling Fearlessly and Wisely, Author: Sandy Serio Gregory
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The Art of Traveling Italy: An…
by Sandy Serio Gregory
Paperback $49.80
Title: The Art of Cooking: The First Modern Cookery Book, Author: Maestro Martino of Como
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The Art of Cooking: The First…
by Maestro Martino of Como, Luigi Ballerini (Editor), Jeremy Parzen (Translator)
#14 in Series
Hardcover $38.95
Title: The Anthropology of Food and Body: Gender, Meaning and Power, Author: Carole M. Counihan
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The Anthropology of Food and…
by Carole M. Counihan
Paperback $71.99
Title: The Anatomy of the Senses: Natural Symbols in Medieval and Early Modern Italy / Edition 1, Author: Piero Camporesi
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The Anatomy of the Senses:…
by Piero Camporesi
Hardcover $72.75
Title: A Taste of Naples: Neapolitan Culture, Cuisine, and Cooking, Author: Marlena Spieler author of A Taste of Naples: Neopolitan Culture
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A Taste of Naples: Neapolitan…
by Marlena Spieler author of A Taste of Naples: Neopolitan Culture, Cuisine, and Cooking
Explore Series
Hardcover $48.00
Title: Sweet Honey, Bitter Lemons: Travels in Sicily on a Vespa, Author: Matthew Fort
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Sweet Honey, Bitter Lemons:…
by Matthew Fort
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Simposio Matera: Italian recipes, travel, and culture, Author: Claudia Rinaldi
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Simposio Matera: Italian…
by Claudia Rinaldi, Annamaria Schram (Editor)
#18 in Series
Hardcover $39.00
Title: Simposio Italian Spring, Author: Claudia Rinaldi
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Simposio Italian Spring
by Claudia Rinaldi, Annamaria Schram (Editor)
#2 in Series
Hardcover $40.00
Title: Sicilian Food and Wine: The Cognoscente's Guide, Author: Francesca Lombardo
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Sicilian Food and Wine: The…
by Francesca Lombardo, Jacqueline Alio
eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: Representing Italy Through Food, Author: Peter Naccarato
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Representing Italy Through…
by Peter Naccarato (Editor), Zachary Nowak (Editor), Elgin K. Eckert (Editor)
Paperback $47.95
Title: Recipes and Dreams from an Italian Life, Author: Tessa Kiros
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Recipes and Dreams from an…
by Tessa Kiros
eBook $1.99 $9.99 Current price is $1.99, Original price is $9.99.
Title: Pomp and Sustenance: Twenty-Five Centuries of Sicilian Food, Author: Mary Taylor Simeti
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Pomp and Sustenance:…
by Mary Taylor Simeti
Paperback $23.95

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