Title: Poulet: More Than 50 Remarkable Recipes That Exalt the Honest Chicken, Author: Cree LeFavour
Title: The Whole Chicken: 100 easy but innovative ways to cook from beak to tail, Author: Carl Clarke
Title: The Chicken Bible: Say Goodbye to Boring Chicken with 500 Recipes for Easy Dinners, Braises, Wings, Stir-Fries, and So Much More, Author: America's Test Kitchen
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.