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Title: The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria, Author: Nancy Silverton
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The Mozza Cookbook: Recipes…
by Nancy Silverton, Matt Molina, Carolynn Carreno, Mario Batali (Introduction)
Hardcover $37.50
Title: The Lula Cafe Cookbook: Collected Recipes and Stories, Author: Jason Hammel
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The Lula Cafe Cookbook:…
by Jason Hammel
Hardcover $49.95
Title: The Versailles Restaurant Cookbook, Author: Ana Quincoces
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The Versailles Restaurant…
by Ana Quincoces, Nicole Valls, Andy Garcia (Foreword by)
Hardcover $32.00
Title: L.A.'s Legendary Restaurants: Celebrating the Famous Places Where Hollywood Ate, Drank, and Played, Author: George Geary
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L.A.'s Legendary Restaurants:…
by George Geary, Barbara Fairchild (Foreword by)
Hardcover $50.00
Title: Lost Restaurants of New Orleans, Author: Peggy Laborde
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Lost Restaurants of New…
by Peggy Laborde, Tom Fitzmorris
Hardcover $39.95
Title: State Bird Provisions: A Cookbook, Author: Stuart Brioza
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State Bird Provisions: A…
by Stuart Brioza, Nicole Krasinski, JJ Goode
Hardcover $40.00
Title: Heart of the Artichoke and Other Kitchen Journeys, Author: David Tanis
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Heart of the Artichoke and…
by David Tanis
Hardcover $35.00
Title: Myers+chang At Home: Recipes from the Beloved Boston Eatery, Author: Joanne Chang
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Myers+chang At Home: Recipes…
by Joanne Chang, Karen Akunowicz
Hardcover $37.50
Title: Mai-Kai: History and Mystery of the Iconic Tiki Restaurant, Author: Tim Glazner
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Mai-Kai: History and Mystery…
by Tim Glazner
Hardcover $39.99
Title: Chi Spacca: A New Approach to American Cooking, Author: Nancy Silverton
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Chi Spacca: A New Approach to…
by Nancy Silverton, Ryan DeNicola, Carolynn Carreno
Hardcover $35.00
Title: CRU Oyster Bar Nantucket Cookbook: Savoring Four Seasons of the Good Life, Author: Erin Zircher
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CRU Oyster Bar Nantucket…
by Erin Zircher, Jane Stoddard, Carlos Hidalgo, Martha W. Murphy
Hardcover $40.00
Title: The Adventures of Fat Rice: Recipes from the Chicago Restaurant Inspired by Macau [A Cookbook], Author: Abraham Conlon
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The Adventures of Fat Rice:…
by Abraham Conlon, Adrienne Lo
Hardcover $35.00
Title: EMILY: The Cookbook, Author: Emily Hyland
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EMILY: The Cookbook
by Emily Hyland, Matthew Hyland
Hardcover $30.00
Title: Sea and Smoke: Flavors from the Untamed Pacific Northwest, Author: Blaine Wetzel
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Sea and Smoke: Flavors from…
by Blaine Wetzel, Joe Ray
Hardcover $40.00
Title: A Place at the Nayarit: How a Mexican Restaurant Nourished a Community, Author: Natalia Molina
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A Place at the Nayarit: How a…
by Natalia Molina
Hardcover $29.95
Title: This Is Camino: [A Cookbook], Author: Russell Moore
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This Is Camino: [A Cookbook]
by Russell Moore, Allison Hopelain, Chris Colin
Hardcover $35.00
Title: Hamilton County Food: From Casual Grub to Gastropubs, Author: Karen Kennedy
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Hamilton County Food: From…
by Karen Kennedy
Explore Series
Hardcover $33.99
Title: The Mitsitam Caf� Cookbook: Recipes from the Smithsonian National Museum of the American Indian, Author: Richard Hetzler
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The Mitsitam Caf� Cookbook:…
by Richard Hetzler
Hardcover $26.95
Title: Ethan Stowell's New Italian Kitchen: Bold Cooking from Seattle's Anchovies & Olives, How to Cook A Wolf, Staple & Fancy Mercantile, and Tavolàta, Author: Ethan Stowell
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Ethan Stowell's New Italian…
by Ethan Stowell, Leslie Miller
Hardcover $35.00
Title: Manresa: An Edible Reflection [A Cookbook], Author: David Kinch
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Manresa: An Edible Reflection …
by David Kinch, Christine Muhlke, Eric Ripert (Foreword by)
Hardcover $50.00

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