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Title: Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast, Author: Christopher Kimball
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Milk Street: Tuesday Nights:…
by Christopher Kimball
eBook $2.99 $16.99 Current price is $2.99, Original price is $16.99.
Title: Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author of Food in Jars, Author: Marisa McClellan
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Preserving by the Pint: Quick…
by Marisa McClellan
eBook $1.99 $15.99 Current price is $1.99, Original price is $15.99.
Title: Food in Jars: Preserving in Small Batches Year-Round, Author: Marisa McClellan
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Food in Jars: Preserving in…
by Marisa McClellan
eBook $1.99 $13.99 Current price is $1.99, Original price is $13.99.
Title: Lunch in Paris: A Love Story, with Recipes, Author: Elizabeth Bard
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Lunch in Paris: A Love Story,…
by Elizabeth Bard
eBook $1.99 $10.99 Current price is $1.99, Original price is $10.99.
Title: Build-a-Bowl: 77 Satisfying & Nutritious Combos: Whole Grain + Vegetable + Protein + Sauce = Meal, Author: Nicki Sizemore
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Build-a-Bowl: 77 Satisfying &…
by Nicki Sizemore
eBook $1.99 $11.99 Current price is $1.99, Original price is $11.99.
Title: Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling, Author: Sherri Brooks Vinton
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Put 'em Up!: A Comprehensive…
by Sherri Brooks Vinton
eBook $1.99 $11.99 Current price is $1.99, Original price is $11.99.
Title: The Simple Comforts Step-by-Step Instant Pot Cookbook: The Easiest and Most Satisfying Comfort Food Ever - With Photographs of Every Step, Author: Jeffrey Eisner
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The Simple Comforts…
by Jeffrey Eisner
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eBook $2.99 $11.99 Current price is $2.99, Original price is $11.99.
Title: The Vegetable Eater: The New Playbook for Cooking Vegetarian, Author: Cara Mangini
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The Vegetable Eater: The New…
by Cara Mangini
eBook $2.99 $16.99 Current price is $2.99, Original price is $16.99.
Title: The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables, Author: Carol W. Costenbader
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The Big Book of Preserving the…
by Carol W. Costenbader
eBook $1.99 $11.99 Current price is $1.99, Original price is $11.99.
Title: Two Peas & Their Pod Cookbook: Favorite Everyday Recipes from Our Family Kitchen, Author: Maria Lichty
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Two Peas & Their Pod Cookbook:…
by Maria Lichty
eBook $1.99 $11.99 Current price is $1.99, Original price is $11.99.
Title: How to Eat a Peach: Menus, Stories and Places, Author: Diana Henry
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How to Eat a Peach: Menus,…
by Diana Henry
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eBook $1.99 $29.16 Current price is $1.99, Original price is $29.16.
Title: The Artisanal Kitchen: Barbecue Sides: Perfect Slaws, Salads, and Snacks for Your Next Cookout, Author: Adam Perry Lang
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The Artisanal Kitchen:…
by Adam Perry Lang, Peter Kaminsky
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eBook $1.99 $9.99 Current price is $1.99, Original price is $9.99.
Title: Good Housekeeping Great Recipes: Summer Parties: A Mini Cookbook, Author: Good Housekeeping
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Good Housekeeping Great…
by Good Housekeeping (Editor)
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eBook $0.99
Title: The Backyard Homestead: Produce all the food you need on just a quarter acre!, Author: Carleen Madigan
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The Backyard Homestead:…
by Carleen Madigan (Editor)
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eBook $2.99 $11.99 Current price is $2.99, Original price is $11.99.
Title: Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities, Author: Julia Skinner
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Our Fermented Lives: A History…
by Julia Skinner
eBook $1.99 $14.99 Current price is $1.99, Original price is $14.99.
Title: Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility, Author: Crystal Schmidt
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Freeze Fresh: The Ultimate…
by Crystal Schmidt, Eve Kilcher (Foreword by)
eBook $2.99 $11.99 Current price is $2.99, Original price is $11.99.
Title: The Artisanal Kitchen: Barbecue Rules: Lessons and Recipes for Superior Smoking and Grilling, Author: Joe Carroll
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The Artisanal Kitchen:…
by Joe Carroll, Nick Fauchald
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eBook $1.99 $9.99 Current price is $1.99, Original price is $9.99.
Title: How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire, Author: Steven Raichlen
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How to Grill Vegetables: The…
by Steven Raichlen
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eBook $2.99 $12.99 Current price is $2.99, Original price is $12.99.
Title: Seven Fires: Grilling the Argentine Way, Author: Francis Mallmann
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Seven Fires: Grilling the…
by Francis Mallmann, Peter Kaminsky (With)
eBook $1.99 $18.99 Current price is $1.99, Original price is $18.99.
Title: Drink the Harvest: Making and Preserving Juices, Wines, Meads, Teas, and Ciders, Author: Nan K. Chase
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Drink the Harvest: Making and…
by Nan K. Chase, DeNeice C. Guest
eBook $1.99 $11.99 Current price is $1.99, Original price is $11.99.

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