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Title: Chocolate by Hershey: A Story about Milton S. Hershey, Author: Betty M Burford
Title: El Gusto del mercado mexicano / A Taste of the Mexican Market, Author: Nancy Maria Grande Tabor
Title: Bakers, Author: Tami Deedrick
Title: Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements, Author: Deborah Hopkinson
Title: How Do You Raise a Raisin?, Author: Pam Muñoz Ryan
Title: Evening Meals Around the World, Author: Michele Zurakowski
Title: Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements, Author: Deborah Hopkinson
Title: Going Lobstering, Author: Jerry Pallotta
Title: Time to Eat at the White House, Author: Marge Kennedy
Title: Where Food Comes From: The Best Start in Science, Author: Ronne Randall
Title: Sharing a Meal, Author: Mary Auld
Title: Sorting at the Market, Author: Tracey Steffora
Title: How Did That Get in My Lunchbox?: The Story of Food, Author: Chris Butterworth
Title: Green Machines: Eco-friendly Rides, Author: Lynn Peppas
Title: Food Safety: Avoiding Hidden Dangers, Author: Kristin Petrie
Explore Series
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Title: Food Safety: Avoiding Hidden Dangers, Author: Kristin Petrie
Title: Journey of a Glass of Milk, Author: John Malam
Title: From Milk to Ice Cream, Author: Stacy Taus-Bolstad
Title: From Wheat to Bread, Author: Stacy Taus-Bolstad

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