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Title: Favorite Pickles & Relishes: Storey's Country Wisdom Bulletin A-91, Author: Andrea Chesman
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Favorite Pickles & Relishes:…
by Andrea Chesman
Explore Series
eBook $3.99
Title: Pickles & Relishes: From apples to zucchini, 150 recipes for preserving the harvest, Author: Andrea Chesman
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Pickles & Relishes: From…
by Andrea Chesman
eBook $9.99
Title: Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, Preserving, and Drying What You Grow: A Cookbook, Author: Susan McClure
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Preserving Summer's Bounty: A…
by Susan McClure, Rodale Food Center
eBook $14.99
Title: Jams, Jellies & More: Storey Country Wisdom Bulletin A-282, Author: Carol W. Costenbader
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Jams, Jellies & More: Storey…
by Carol W. Costenbader
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eBook $3.99
Title: The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round, Author: Ellie Topp
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The Complete Book of…
by Ellie Topp, Margaret Howard
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation, Author: The Gardeners and Farmers of Centre Terre Vivante
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Preserving Food without…
by The Gardeners and Farmers of Centre Terre Vivante, Deborah Madison (Foreword by), Eliot Coleman (Foreword by)
eBook $18.99 $25.00 Current price is $18.99, Original price is $25.00.
Title: The Basic Basics Jams, Preserves and Chutneys Handbook: All You Need to Know to Prepare and Storeover 200 of the World's Best Preserves, Author: Marguerite Patten
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The Basic Basics Jams,…
by Marguerite Patten
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eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round, Author: Patricia Telesco
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The Everything Canning and…
by Patricia Telesco, Jeanne P Maack
Explore Series
eBook $11.99
Title: Preserving: Self-Sufficiency, Author: Carol Wilson
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Preserving: Self-Sufficiency
by Carol Wilson
Explore Series
eBook $7.99
Title: Putting Food By: Fifth Edition, Author: Ruth Hertzberg
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Putting Food By: Fifth Edition
by Ruth Hertzberg, Janet Greene, Beatrice Vaughan
eBook $11.99
Title: Canning & Preserving Your Own Harvest: An Encyclopedia of Country Living Guide, Author: Carla Emery
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Canning & Preserving Your Own…
by Carla Emery
eBook $9.99
Title: Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling, Author: Sherri Brooks Vinton
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Put 'em Up!: A Comprehensive…
by Sherri Brooks Vinton
eBook $11.99
Title: How to Store Your Home-Grown Produce: Canning, Pickling, Jamming, and So Much More, Author: John Harrison
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How to Store Your Home-Grown…
by John Harrison, Val Harrison
eBook $8.99
Title: The Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking and Preserving the Harvest, Author: Jennifer Megyesi
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The Joy of Keeping a Root…
by Jennifer Megyesi, Geoff Hansen (Photographer)
eBook $10.99
Title: The River Cottage Preserves Handbook: [A Cookbook], Author: Pam Corbin
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The River Cottage Preserves…
by Pam Corbin, Hugh Fearnley-Whittingstall (Introduction)
Explore Series
eBook $11.99
Title: Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods : A Cookbook, Author: Eugenia Bone
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Well-Preserved: Recipes and…
by Eugenia Bone
eBook $5.99
Title: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game, Author: Wilbur F. Eastman
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A Guide to Canning, Freezing,…
by Wilbur F. Eastman, Jr.
eBook $11.99
Title: The Complete Guide to Preserving Meat, Fish, and Game: Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking, Author: Ken Oster
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The Complete Guide to…
by Ken Oster
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, Etc. .., Author: Abby Fisher
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What Mrs. Fisher Knows About…
by Abby Fisher
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen: A Cookbook, Author: Jessie Knadler
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Tart and Sweet: 101 Canning…
by Jessie Knadler, Kelly Geary
eBook $14.99

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