Premium Members Get 10% Off and Earn Rewards Find Out More
1- 20 of 51 results
Grid View Grid
List View List
Grid View Grid
List View List
Title: Haccp in the Meat Industry, Author: M. Brown
QUICK ADD
Haccp in the Meat Industry
by M. Brown (Editor)
Explore Series
eBook $213.99 $285.00 Current price is $213.99, Original price is $285.00.
Title: Cutting Into the Meatpacking Line: Workers and Change in the Rural Midwest, Author: Deborah Fink
QUICK ADD
Cutting Into the Meatpacking…
by Deborah Fink
Explore Series
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat, Author: Howard F. Lyman
QUICK ADD
Mad Cowboy: Plain Truth from…
by Howard F. Lyman, Glen Merzer (With)
eBook $13.99
Title: Meat Processing: Improving Quality, Author: Joseph P. Kerry
QUICK ADD
Meat Processing: Improving…
by Joseph P. Kerry (Editor), John F. Kerry (Editor), David Ledward (Editor)
Explore Series
eBook $225.49 $300.00 Current price is $225.49, Original price is $300.00.
Title: You Don't Need Meat, Author: Peter Cox
QUICK ADD
You Don't Need Meat
by Peter Cox
eBook $11.99
Title: Encyclopedia of Meat Sciences, Author: Carrick Devine
QUICK ADD
Encyclopedia of Meat Sciences
by Carrick Devine (Editor), M. Dikeman (Editor)
eBook $2,085.00
Title: Food Safety Control in the Poultry Industry, Author: G.C. Mead
QUICK ADD
Food Safety Control in the…
by G.C. Mead (Editor)
Explore Series
eBook $236.49 $315.00 Current price is $236.49, Original price is $315.00.
Title: One Pilgrim's Progress: How to Build a World-Class Company, and Who to Credit, Author: Lonnie Pilgrim
QUICK ADD
One Pilgrim's Progress: How to…
by Lonnie Pilgrim
eBook $7.99
Title: Slaughterhouse: The Shocking Story of Greed, Neglect, And Inhumane Treatment Inside the U.S. Meat Industry, Author: Gail A. Eisnitz
QUICK ADD
Slaughterhouse: The Shocking…
by Gail A. Eisnitz
eBook $14.49 $19.00 Current price is $14.49, Original price is $19.00.
Title: The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock & Wild Game, Author: Philip Hasheider
QUICK ADD
The Complete Book of…
by Philip Hasheider
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: The Ethical Butcher: How Thoughtful Eating Can Change Your World, Author: Berlin Reed
QUICK ADD
The Ethical Butcher: How…
by Berlin Reed
eBook $11.99
Title: Portrait of a Burger as a Young Calf: The Story of One Man, Two Cows, and the Feeding of a Nation, Author: Peter Lovenheim
QUICK ADD
Portrait of a Burger as a…
by Peter Lovenheim
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Pure and Modern Milk: An Environmental History since 1900, Author: Kendra Smith-Howard
QUICK ADD
Pure and Modern Milk: An…
by Kendra Smith-Howard
eBook $23.99 $31.99 Current price is $23.99, Original price is $31.99.
Title: Lawrie's Meat Science, Author: R. A. Lawrie
QUICK ADD
Lawrie's Meat Science
by R. A. Lawrie, David Ledward
Explore Series
eBook $75.49 $100.00 Current price is $75.49, Original price is $100.00.
Title: Export Agriculture and the Crisis in Central America, Author: Robert G. Williams
QUICK ADD
Export Agriculture and the…
by Robert G. Williams
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering, Author: Adam Danforth
QUICK ADD
Butchering Poultry, Rabbit,…
by Adam Danforth
eBook $14.99
Title: Cultures of Milk: The Biology and Meaning of Dairy Products in the United States and India, Author: Andrea S. Wiley
QUICK ADD
Cultures of Milk: The Biology…
by Andrea S. Wiley
eBook $50.49 $53.00 Current price is $50.49, Original price is $53.00.
Title: The Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat, Author: Patrick Martins
QUICK ADD
The Carnivore's Manifesto:…
by Patrick Martins, Mike Edison (With), Alice Waters (Foreword by)
eBook $13.99
Title: Meat Inspection and Control in the Slaughterhouse, Author: Thimjos Ninios
QUICK ADD
Meat Inspection and Control in…
by Thimjos Ninios (Editor), Janne Lundén (Editor), Hannu Korkeala (Editor), Maria Fredriksson-Ahomaa (Editor)
eBook $232.00
Title: Encyclopedia of Meat Sciences, Author: Carrick Devine
QUICK ADD
Encyclopedia of Meat Sciences
by Carrick Devine (Editor), M. Dikeman (Editor)
eBook $2,105.00

Pagination Links