Grilled Cheese: 50 Recipes to Make You Melt
“Terrific recipes” for the classic comfort-food sandwich, plus a cheese glossary and tips on breads, mustards, and more (Seattle Times).

Toasted golden in a pan or browned to melty perfection under the broiler, grilled cheese is the ultimate comfort food—and a meal in itself. And believe it or not, it just got better.

Marlena Spieler has created fifty mouthwatering new takes on this fromagophile’s favorite. Her tantalizing pairings range from hearty Sage Sausage and Jack Cheese with Preserved Lemon to Melted Alpenzell, Emmentaler, Pear, and Cumin. There are also plenty of new twists on the tried and true, such as Smoky Bacon and Cheddar with Chipotle Relish or Fresh Mozzarella, Prosciutto, and Fig Jam. Also covered are some tasty party-time tidbits like Crostini alla Carnevale. With an array of quick-to-make mustards, and tips on choosing the perfect bread for each sandwich, this cookbook gives you all of the sizzle—and all of the cheese!
1101911947
Grilled Cheese: 50 Recipes to Make You Melt
“Terrific recipes” for the classic comfort-food sandwich, plus a cheese glossary and tips on breads, mustards, and more (Seattle Times).

Toasted golden in a pan or browned to melty perfection under the broiler, grilled cheese is the ultimate comfort food—and a meal in itself. And believe it or not, it just got better.

Marlena Spieler has created fifty mouthwatering new takes on this fromagophile’s favorite. Her tantalizing pairings range from hearty Sage Sausage and Jack Cheese with Preserved Lemon to Melted Alpenzell, Emmentaler, Pear, and Cumin. There are also plenty of new twists on the tried and true, such as Smoky Bacon and Cheddar with Chipotle Relish or Fresh Mozzarella, Prosciutto, and Fig Jam. Also covered are some tasty party-time tidbits like Crostini alla Carnevale. With an array of quick-to-make mustards, and tips on choosing the perfect bread for each sandwich, this cookbook gives you all of the sizzle—and all of the cheese!
13.49 In Stock
Grilled Cheese: 50 Recipes to Make You Melt

Grilled Cheese: 50 Recipes to Make You Melt

Grilled Cheese: 50 Recipes to Make You Melt

Grilled Cheese: 50 Recipes to Make You Melt

eBook

$13.49  $17.99 Save 25% Current price is $13.49, Original price is $17.99. You Save 25%.

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

“Terrific recipes” for the classic comfort-food sandwich, plus a cheese glossary and tips on breads, mustards, and more (Seattle Times).

Toasted golden in a pan or browned to melty perfection under the broiler, grilled cheese is the ultimate comfort food—and a meal in itself. And believe it or not, it just got better.

Marlena Spieler has created fifty mouthwatering new takes on this fromagophile’s favorite. Her tantalizing pairings range from hearty Sage Sausage and Jack Cheese with Preserved Lemon to Melted Alpenzell, Emmentaler, Pear, and Cumin. There are also plenty of new twists on the tried and true, such as Smoky Bacon and Cheddar with Chipotle Relish or Fresh Mozzarella, Prosciutto, and Fig Jam. Also covered are some tasty party-time tidbits like Crostini alla Carnevale. With an array of quick-to-make mustards, and tips on choosing the perfect bread for each sandwich, this cookbook gives you all of the sizzle—and all of the cheese!

Product Details

ISBN-13: 9781452125268
Publisher: Chronicle Books
Publication date: 10/12/2021
Sold by: Barnes & Noble
Format: eBook
Pages: 108
File size: 11 MB
Note: This product may take a few minutes to download.
Age Range: 13 - 18 Years

About the Author

Marlena Spieler is the author of over 50 cookbooks published worldwide and has written for Bon Appetit and Saveur. She writes the award-winning food column "The Roving Feast," and is a three-time James Beard nominee. Born in Sacramento, California, she currently lives in Hampshire, England. Sheri Giblin is a San Francisco-based food and lifestyle photographer. Her previous work includes Everything Tastes Better with Bacon (0-8118-3239-2).
From the B&N Reads Blog

Customer Reviews