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Title: Under Pressure: Cooking Sous Vide, Author: Thomas Keller
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Under Pressure: Cooking Sous…
by Thomas Keller, Harold McGee (Introduction)
Explore Series
eBook $54.99
Title: Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated, Author: Librairie Larousse
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Larousse Gastronomique: The…
by Librairie Larousse
eBook $29.99
Title: Jacques Pépin Heart & Soul In The Kitchen, Author: Jacques Pépin
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Jacques Pépin Heart & Soul In…
by Jacques Pépin
eBook $26.49 $34.99 Current price is $26.49, Original price is $34.99.
Title: Daniel: My French Cuisine, Author: Daniel Boulud
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Daniel: My French Cuisine
by Daniel Boulud, Sylvie Bigar, Bill Buford (Contribution by), Thomas Schauer (Photographer)
eBook $24.99
Title: Mastering the Art of French Cooking, Volume 1, Author: Julia Child
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Mastering the Art of French…
by Julia Child, Louisette Bertholle, Simone Beck
#1 in Series
eBook $22.99
Title: Guilt-free Gourmet: Indulgent recipes without wheat, dairy or cane sugar, Author: Jordan Bourke
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Guilt-free Gourmet: Indulgent…
by Jordan Bourke
eBook $22.49
Title: Jacques Pépin New Complete Techniques, Author: Jacques Pépin
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Jacques Pépin New Complete…
by Jacques Pépin
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Salt: Types . Uses . Recipes, Author: Ryland Peters & Small
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Salt: Types . Uses . Recipes
by Ryland Peters & Small
eBook $22.49
Title: The Guilt-free Kitchen, Author: Jordan Bourke
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The Guilt-free Kitchen
by Jordan Bourke, Jessica Bourke
eBook $22.49
Title: Essential Pepin Desserts: 160 All-Time Favorites from My Life in Food, Author: Jacques Pépin
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Essential Pepin Desserts: 160…
by Jacques Pépin
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Jacques Pépin New Complete Techniques, Author: Jacques Pépin
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Jacques Pépin New Complete…
by Jacques Pépin
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Essential Pépin: More Than 700 All-Time Favorites from My Life in Food, Author: Jacques Pépin
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Essential Pépin: More Than 700…
by Jacques Pépin
eBook $19.99
Title: Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants, Author: Christine Carroll
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Come In, We're Closed: An…
by Christine Carroll, Jody Eddy, Ferran Adria (Foreword by)
eBook $19.99
Title: Moto: The Cookbook, Author: Homaro Cantu
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Moto: The Cookbook
by Homaro Cantu
eBook $19.99
Title: My Egypt: Cooking from My Roots (A Cookbook), Author: Michael Mina
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My Egypt: Cooking from My…
by Michael Mina
eBook $18.99
Title: Michael Mina: The Cookbook, Author: JoAnn Cianciulli
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Michael Mina: The Cookbook
by JoAnn Cianciulli, Karl Petzke (Other), Michael Mina, Andre Agassi (Foreword by)
eBook $18.99
Title: Make It Fancy: Cooking at Home With Sad Papi (A Cookbook), Author: Brandon Skier
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Make It Fancy: Cooking at Home…
by Brandon Skier
eBook $16.99
Title: Beaten, Seared, and Sauced: On Becoming a Chef at the Culinary Institute of America, Author: Jonathan Dixon
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Beaten, Seared, and Sauced: On…
by Jonathan Dixon
eBook $15.99
Title: Clean Cocktails: Righteous Recipes for the Modernist Mixologist, Author: Beth Ritter Nydick
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Clean Cocktails: Righteous…
by Beth Ritter Nydick, Tara Roscioli
eBook $15.99 $20.98 Current price is $15.99, Original price is $20.98.
Title: Jacques Pépin Cooking My Way: Recipes and Techniques for Economical Cooking, Author: Jacques Pépin
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Jacques Pépin Cooking My Way:…
by Jacques Pépin, Tom Hopkins (Photographer)
eBook $15.99

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