Title: Bitter Fruit: The Story of the American Coup in Guatemala, Revised and Expanded / Edition 2, Author: Stephen Schlesinger
Title: Leaf Protein: And its By-products in Human and Animal Nutrition / Edition 2, Author: N. W. Pirie
Title: Pastured Poultry Profit$ / Edition 1, Author: Joel Salatin
Title: The History and Social Influence of the Potato / Edition 2, Author: Redcliffe N. Salaman
Title: High Temperature Processing of Milk and Milk Products / Edition 1, Author: Hilton C. Deeth
Title: The Roots of Southern Populism: Yeoman Farmers and the Transformation of the Georgia Upcountry, 1850-1890 / Edition 1, Author: Steven Hahn
Title: Buena Vista: Life and Work on a Puerto Rican Hacienda, 1833-1904 / Edition 1, Author: Guillermo Baralt
Title: Glucose Syrups: Technology and Applications / Edition 1, Author: Peter Hull
Title: Strawberry Fields: Politics, Class, and Work in California Agriculture / Edition 1, Author: Miriam J. Wells
Title: The Grain Market in the Roman Empire: A Social, Political and Economic Study, Author: Paul Erdkamp
Title: Vegetables and Fruits: Nutritional and Therapeutic Values / Edition 1, Author: Thomas S. C. Li
Title: Principles of Poultry Science, Author: S P Rose
Title: Breeding Tropical and Subtropical Fruits / Edition 1, Author: P. K. Ray
Title: Volumetric Discrete Geometry / Edition 1, Author: Karoly Bezdek
Title: The Kitchen Pro Series: Guide to Poultry Identification, Fabrication and Utilization / Edition 1, Author: Thomas Schneller
Title: Feeding a Hungry Planet: Rice, Research, and Development in Asia and Latin America / Edition 1, Author: James Lang
Title: Pulses, Sugar and Tuber Crops / Edition 1, Author: Chittaranjan Kole
Title: Preparative Chromatography Techniques: Applications in Natural Product Isolation / Edition 2, Author: K. Hostettmann
Title: Technology for Wine and Beer Production from Ipomoea batatas / Edition 1, Author: Sandeep Kumar Panda
Title: The Production of New Potato Varieties: Technological Advances, Author: G. J. Jellis

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