Title: Trying Leviathan: The Nineteenth-Century New York Court Case That Put the Whale on Trial and Challenged the Order of Nature, Author: D. Graham Burnett
Title: The Lobster Gangs of Maine / Edition 1, Author: James M. Acheson
Title: Establishing Continental Shelf Limits Beyond 200 Nautical Miles by the Coastal State: A Right of Involvement for Other States?, Author: Signe Veierud Busch
Title: Acoustic Fish Reconnaissance / Edition 1, Author: I.L. Kalikhman
Title: Diagnosis and Control of Diseases of Fish and Shellfish / Edition 1, Author: Brian Austin
Title: Ecology and Management of Atlantic Salmon / Edition 1, Author: D. Mills
Title: Inuit, Whaling, and Sustainability, Author: Milton M. R. Freeman
Title: Urban Aquaculture, Author: Barry A. Costa-Pierce
Title: Freshwater Crayfish Aquaculture in North America, Europe, and Australia: Families Astacidae, Cambaridae, and Parastacidae / Edition 1, Author: Jay Huner
Title: The Importance of Aquatic-Terrestrial Ecotones for Freshwater Fish / Edition 1, Author: F. Schiemer
Title: Bill Ricker: An Appreciation / Edition 1, Author: David L.G. Noakes
Title: Fish into Wine: The Newfoundland Plantation in the Seventeenth Century / Edition 1, Author: Peter E. Pope
Title: Bivalve Molluscs: Biology, Ecology and Culture / Edition 1, Author: Elizabeth Gosling
Title: Sea Bass: Biology / Edition 1, Author: G.D. Pickett
Title: The Common Wealth in Ocean Fisheries: Some Problems of Growth and Economic Allocation / Edition 1, Author: Francis T. Christy
Title: Management Science in Fisheries: An introduction to simulation-based methods / Edition 1, Author: Charles T.T. Edwards
Title: Live Feeds in Marine Aquaculture / Edition 1, Author: Josianne Støttrup
Title: Quantitative Fish Dynamics / Edition 1, Author: Terrance J. Quinn
Title: The Biology and Management of Lobsters: Ecology and Management, Author: J. Stanley Cobb
Title: Muscle Foods: Meat Poultry and Seafood Technology / Edition 1, Author: Burdette C. Breidenstein

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