Title: The Stress of Life / Edition 2, Author: Hans Selye
Title: Why Everyone (Else) Is a Hypocrite: Evolution and the Modular Mind, Author: Robert O. Kurzban
Title: The Dopaminergic Mind in Human Evolution and History, Author: Fred H. Previc
Title: Making Sense of Taste: Food and Philosophy / Edition 1, Author: Carolyn Korsmeyer
Title: Stress, Immunity, and Aging / Edition 1, Author: E. L. Cooper
Title: Seeing, second edition: The Computational Approach to Biological Vision / Edition 2, Author: John P. Frisby
Title: Temperature Regulation in Laboratory Rodents, Author: Christopher J. Gordon
Title: Sound & Hearing: A Conceptual Introduction / Edition 1, Author: R. Duncan Luce
Title: States of Consciousness: Experimental Insights into Meditation, Waking, Sleep and Dreams / Edition 1, Author: Dean Cvetkovic
Title: Taste Chemistry / Edition 1, Author: R.S. Shallenberger
Title: Olfaction, Taste, and Cognition, Author: Catherine Rouby
Title: Ocular Anatomy and Physiology / Edition 2, Author: Al Lens
Title: Nutrients, Stress and Medical Disorders / Edition 1, Author: Shlomo Yehuda
Title: Hormones and Aggressive Behavior / Edition 1, Author: Bruce B. Svare
Title: Biochemical Adaptation: Response to Environmental Challenges from Life's Origins to the Anthropocene / Edition 1, Author: George N. Somero
Title: Neurobiology of Food and Fluid Intake / Edition 2, Author: Edward M. Stricker
Title: Physical Activity Across the Lifespan: Prevention and Treatment for Health and Well-Being / Edition 1, Author: Aleta L. Meyer
Title: The Behavioral Neuroscience of the Septal Region / Edition 1, Author: Robert Numan
Title: Handbook of Stress Medicine: An Organ System Approach / Edition 1, Author: John R. Hubbard
Title: Biochemistry of Inflammation / Edition 1, Author: J. Whicher

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