Title: Fox and Cameron's Food Science, Nutrition & Health / Edition 7, Author: Michael EJ Lean
Title: Bitter Fruit: The Story of the American Coup in Guatemala, Revised and Expanded / Edition 2, Author: Stephen Schlesinger
Title: Food Chemistry / Edition 4, Author: H.-D. Belitz
Title: Sacred Cow, Mad Cow: A History of Food Fears, Author: Madeleine Ferrières
Title: Handbook of Pest Management / Edition 1, Author: John R. Ruberson
Title: Food Science: Fifth Edition / Edition 5, Author: Norman N. Potter
Title: The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists, Second Edition / Edition 2, Author: Connie M. Weaver
Title: Years of Struggle: The Farm Diary of Elmer G. Powers / Edition 1, Author: Elmer G. Powers
Title: Woody-Plant Seed Manual, Author: United States
Title: The Reference Manual of Woody Plant Propagation: From Seed to Tissue Culture, Second Edition / Edition 2, Author: Michael A. Dirr
Title: A History of World Agriculture: From the Neolithic Age to the Current Crisis, Author: Marcel Mazoyer
Title: Pirone's Tree Maintenance / Edition 7, Author: John R. Hartman
Title: How To Identify Plants / Edition 1, Author: H.D. Harrington
Title: Leaf Protein: And its By-products in Human and Animal Nutrition / Edition 2, Author: N. W. Pirie
Title: The Birth of the Gods and the Origins of Agriculture, Author: Jacques Cauvin
Title: Pastured Poultry Profit$ / Edition 1, Author: Joel Salatin
Title: Life in the Soil: A Guide for Naturalists and Gardeners, Author: James B. Nardi
Title: The History and Social Influence of the Potato / Edition 2, Author: Redcliffe N. Salaman
Title: Keeping Livestock Healthy: A Veterinary Guide to Horses, Cattle, Pigs, Goats & Sheep, 4th Edition / Edition 4, Author: N. Bruce Haynes D.V.M.
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Title: Environmental Enrichment for Captive Animals / Edition 1, Author: Robert J. Young

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