Title: The Great Famine and the Irish Diaspora in America, Author: Arthur Gribben
Title: Food and Society in Classical Antiquity / Edition 1, Author: Peter Garnsey
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Title: Figures in a Famine Landscape, Author: Ciarán Ó Murchadha
Title: Elements of Ecological Economics / Edition 1, Author: Jan Otto Andersson
Title: Nutrition and Poverty / Edition 1, Author: S. R. Osmani
Title: Perspectives in World Food and Agriculture 2004, Volume 1 / Edition 1, Author: Colin G. Scanes
Title: Agricultural Markets Instability: Revisiting the Recent Food Crises / Edition 1, Author: Alberto Garrido
Title: Meals to Come: A History of the Future of Food / Edition 1, Author: Warren  Belasco
Title: Food, Politics, And Agricultural Development: Case Studies In The Public Policy Of Rural Modernization / Edition 1, Author: Raymond F. Hopkins
Title: Famine: Social Crisis and Historical Change / Edition 1, Author: David Arnold
Title: Human Rights and the Food Sovereignty Movement: Reclaiming control / Edition 1, Author: Priscilla Claeys
Title: Creating Sustainable Bioeconomies: The bioscience revolution in Europe and Africa / Edition 1, Author: Ivar Virgin
Title: Famine and Food Supply in the Graeco-Roman World: Responses to Risk and Crisis, Author: Peter Garnsey
Title: Poverty and Famines: An Essay on Entitlement and Deprivation / Edition 1, Author: Amartya Sen
Title: Food, Energy, and Society / Edition 3, Author: Ph.D. Pimentel
Title: The Political Economy of Hunger: Volume 1: Entitlement and Well-Being, Author: Jean Drïze
Title: Hunger in America: Issues and Assistance, Author: Gaston T. LaBue
Title: People, Food and Resources, Author: Kenneth Blaxter
Title: Food in World History / Edition 1, Author: Jeffrey M. Pilcher
Title: Global Foodscapes: Oppression and resistance in the life of food / Edition 1, Author: Alistair Fraser

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