Just Announced: The Children's & YA Book Awards Winners Explore Now
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Title: Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes, Author: America's Test Kitchen
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Vegetables Illustrated: An…
by America's Test Kitchen (Editor)
Hardcover $31.99 $40.00 Current price is $31.99, Original price is $40.00.
Title: Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks, Author: Vicki Bennison
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Pasta Grannies: The Official…
by Vicki Bennison
Hardcover $31.50 $37.50 Current price is $31.50, Original price is $37.50.
Title: Jubilee: Recipes from Two Centuries of African-American Cooking, Author: Toni Tipton-Martin
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Jubilee: Recipes from Two…
by Toni Tipton-Martin
Hardcover $27.99 $35.00 Current price is $27.99, Original price is $35.00.
Title: Ruffage: A Practical Guide to Vegetables, Author: Abra Berens
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Ruffage: A Practical Guide to…
by Abra Berens, Lucy Engelman (Illustrator), EE Berger (Photographer), Francis Lam (Foreword by)
Hardcover $30.49 $37.50 Current price is $30.49, Original price is $37.50.
Title: The World Atlas of Wine 8th Edition, Author: Jancis Robinson
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The World Atlas of Wine 8th…
by Jancis Robinson, Hugh Johnson
Hardcover $51.99 $65.00 Current price is $51.99, Original price is $65.00.
Title: Dishoom: From Bombay with Love, Author: Shamil Thakrar
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Dishoom: From Bombay with Love
by Shamil Thakrar, Kavi Thakrar, Naved Nasir
Hardcover $35.00
Title: Pastry Love: A Baker's Journal of Favorite Recipes, Author: Joanne Chang
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Pastry Love: A Baker's Journal…
by Joanne Chang
Hardcover $33.99 $40.00 Current price is $33.99, Original price is $40.00.
Title: South: Essential Recipes and New Explorations, Author: Sean Brock
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South: Essential Recipes and…
by Sean Brock
Hardcover $31.99 $40.00 Current price is $31.99, Original price is $40.00.
Title: The Food of Sichuan, Author: Fuchsia Dunlop
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The Food of Sichuan
by Fuchsia Dunlop
Hardcover $31.99 $40.00 Current price is $31.99, Original price is $40.00.
Title: The Whole Fish Cookbook: New Ways to Cook, Eat and Think, Author: Josh Niland
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The Whole Fish Cookbook: New…
by Josh Niland
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: American Sfoglino: A Master Class in Handmade Pasta, Author: Evan Funke
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American Sfoglino: A Master…
by Evan Funke, Katie Parla (With), Eric Wolfinger (Photographer), Nancy Silverton (Foreword by)
Hardcover $37.50
Title: Oaxaca: Home Cooking from the Heart of Mexico, Author: Bricia Lopez
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Oaxaca: Home Cooking from the…
by Bricia Lopez, Javier Cabral
Hardcover $38.99 $45.00 Current price is $38.99, Original price is $45.00.
Title: Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook: A Cookbook, Author: Carla Lalli Music
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Where Cooking Begins:…
by Carla Lalli Music
Hardcover $27.49 $32.50 Current price is $27.49, Original price is $32.50.
Title: Ethiopia: Recipes and Traditions from the Horn of Africa, Author: Yohanis Gebreyesus
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Ethiopia: Recipes and…
by Yohanis Gebreyesus, Peter Cassidy (Photographer)
Hardcover $35.00
Title: Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar, Author: Amy Chaplin
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Whole Food Cooking Every Day:…
by Amy Chaplin
Hardcover $31.99 $40.00 Current price is $31.99, Original price is $40.00.
Title: The NoMad Cocktail Book: [A Cocktail Recipe Book], Author: Leo Robitschek
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The NoMad Cocktail Book: [A…
by Leo Robitschek
Hardcover $30.00
Title: The Martini Cocktail: A Meditation on the World's Greatest Drink, with Recipes, Author: Robert Simonson
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The Martini Cocktail: A…
by Robert Simonson
Hardcover $18.99
Title: From the Oven to the Table, Author: Diana Henry
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From the Oven to the Table
by Diana Henry
Hardcover $26.99 $29.99 Current price is $26.99, Original price is $29.99.
Title: Living Bread: Tradition and Innovation in Artisan Bread Making: A Baking Book, Author: Daniel Leader
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Living Bread: Tradition and…
by Daniel Leader, Lauren Chattman
Hardcover $40.00
Title: Last Call: Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time, Author: Brad Thomas Parsons
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Last Call: Bartenders on Their…
by Brad Thomas Parsons
Hardcover $35.00

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