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Title: Trail Food: Drying and Cooking Food for Backpacking and Paddling / Edition 1, Author: Alan S. Kesselheim
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Trail Food: Drying and Cooking…
by Alan S. Kesselheim
Paperback $17.00
Title: Electrotechnologies for Extraction from Food Plants and Biomaterials / Edition 1, Author: Eugene Vorobiev
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Electrotechnologies for…
by Eugene Vorobiev, Nikolai Lebovka
Explore Series
Paperback $109.99
Title: Advances in Food Dehydration / Edition 1, Author: Cristina Ratti
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Advances in Food Dehydration /…
by Cristina Ratti
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Paperback $82.99
Title: Industrial Drying of Foods / Edition 1, Author: Christopher G.J. Baker
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Industrial Drying of Foods /…
by Christopher G.J. Baker
Hardcover $169.99
Title: Food Powders: Physical Properties, Processing, and Functionality / Edition 1, Author: Enrique Ortega-Rivas
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Food Powders: Physical…
by Enrique Ortega-Rivas, Pablo Juliano, Hong Yan
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Hardcover $219.99
Title: Instant Controlled Pressure Drop (D.I.C.) in Food Processing: From Fundamental to Industrial Applications, Author: Tamara Allaf
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Instant Controlled Pressure…
by Tamara Allaf, Karim Allaf
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Paperback $109.99