A Ballerina Cookbook: Simple Recipes for Kids

by Sarah L. Schuette

Overview

You don’t need a perfect pirouette to make these quick and tasty ballerina snacks. In just a few simple steps, you can make Tutu Toppers, Nutcracker Snacker, and much more. So lace up your pointe shoes, and get in the kitchen! Snack time will never be the same.

Product Details

ISBN-13:	9781429676229
Publisher:	Capstone
Publication date:	01/01/2012
Series:	First Cookbooks Series
Pages:	24
Product dimensions:	9.40(w) x 10.30(h) x 0.30(d)
Lexile:	NC610L (what's this?)
Age Range:	6 - 8 Years

About the Author

Sarah Schuette has written nearly 80 nonfiction children's books with themes relating to character values, cooking, family relationships, and the popular Spot It seek and find titles. Sarah began her career as an editor and eventually moved into photo shoot styling. She loves finding props, cooking, and styling the food that appears in the photographs in her books.

Table of Contents

Tools — Techniques — Tutu toppers — Plie poppers — Stage bites — Take a bow breakfast — Recital refreshers — Nutcracker snacker — Prima ballerinas.