“An intelligent rallying cry for anyone seeking a safe and healthy food supply, and all that entails.” – Kirkus Reviews
“A Bone to Pick, a new collection of Bittman’s columns and features, is destined to become a staple for those who want to consider, more deeply, what’s on their plate.” – Salon.com
“[Bittman’s] complaints about what he calls a “broken” food system are consistently balanced with viable solutions; his resounding message (“eat real food”) is simple enough, and supports his overall goal of human health and agricultural sustainability. Bittman’s compelling essays are a call to action and a reminder to readers that the future of food – and of the planet – is in their own hands.” – Publishers Weekly
“In this engrossing, provocative look at the country’s food politics, Bittman examines the importance of creating a sustainable future for agriculture and food in the US. [A Bone to Pick] is sure to be a call for action for both readers at home and policy makers in creating a movement for a healthier future”. – Clean Eating
If winter is the season for accumulation—all those holiday gifts, all those layers, all those pounds—then spring is the time for shedding. We clean, we clear, we reorganize, we reprioritize, and to do so, we turn to the experts. Here are nine books that will give your existential spring cleaning a kick in the pants.