![Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.9.4)
Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization
490![Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.9.4)
Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization
490Hardcover
-
PICK UP IN STORECheck Availability at Nearby Stores
Available within 2 business hours
Related collections and offers
Overview
- Emphasizes recent advances in biotechnologies that could ameliorate the high-level global food and nutrition insecurity through plant and animal genetics, breeding, as well as genomics
- Provides detailed information towards harnessing indigenous bioresources for food and nutrition security and climate change adaptation
- Introduces new frontiers in the area of genomics, most especially their relevant applications in crop and animal breeding
- Reviews biotechniques that could enhance plant genetic resources conservation and utilization
- Discusses current biotechnological approaches to exploit genetic resources including the development of synthetic hexaploid wheat (SHW) for crop adaptation to the increasingly changing global climate
Product Details
ISBN-13: | 9780367766955 |
---|---|
Publisher: | CRC Press |
Publication date: | 05/24/2022 |
Series: | Multidisciplinary Applications and Advances in Biotechnology |
Pages: | 490 |
Product dimensions: | 6.12(w) x 9.19(h) x (d) |
About the Author
Emmanuel Olufemi Ekundayo, Ph.D. is Associate Professor of Medical Microbiology and Microbial Genetics, Michael Okpara University of Agriculture, Umudike, Nigeria
Arinze Stanley Okoli, Ph.D. is an Associate Professor at Genoek - Centre for Biosafety, Universitetet II, Breivika, Tromsoe, Norway
Abubakar Gidado, Ph.D. is a Professor of Biochemistry and Director North-East Zonal Biotechnology Centre of Excellence at University of Maiduguri, Nigeria
Charles Oluwaseun Adetunji, Ph.D. is Associate Professor of Microbiology and Biotechnology, & Director of intellectual Property and Technology Transfer, Edo State University Uzairue, Nigeria
Abdulrazak Ibrahim, Ph.D. is a Capacity Development Expert at the Forum for Agricultural Research in Africa (FARA), and Associate Professor of Biochemistry, Ahmadu Bello University, Zaria, Nigeria
Benjamin Ewa Ubi, Ph.D. is Professor of Plant Breeding and Biotechnology & Director, Biotechnology Research and Development Centre, Ebonyi State University Abakaliki, Nigeria