Air Fryer Cookbook: In the Kitchen

by Allison Waggoner

Overview

Time to put fried foods back on the menu. Enjoy fries, award-winning chicken wings, salmon steaks, and lava cakes without the added oils, calories, or guilt! With over 220 delicious recipes-including gluten-free and low-fat options-and pages of incredible tips, you'll get the most out of any air fryer on the market! It's perfect for air fryer beginners and pros.

Product Details

ISBN-13:	9781462136759
Publisher:	Cedar Fort, Inc.
Publication date:	02/09/2021
Edition description:	2nd ed.
Pages:	224
Product dimensions:	7.00(w) x 9.00(h) x 0.50(d)

About the Author

Growing up in the chocolate industry was the beginning of a love affair that started Allison on a journey for a life filled with delicious and innovative cuisine. For more than 35 years, Allison has created some of the finest award winning confections in the world. Her confections and designs have been featured in Crate & Barrel, Culinary Products Magazine, Ghirardelli, Godiva, Walt Disney theme parks, Fancy Food Magazine, Sally Foster Magazine, Target, Universal Studios and Williams-Sonoma. Allison's product development and marketing campaigns have also been featured on The Food Network. Allison's culinary and design career brought her to the attention of television executives. Allison appeared as a guest host, bringing her family history and chocolate confections to the home shopping industry. Now, Allison can be seen in more than 80 million homes as a host on ShopHQ, a leader in retail broadcasting. As a classically trained chef she brings together her love of food and the memories they create. Allison loves sharing her shopping experiences with viewers, and now brings you her first cookbook.

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Excerpt for Fiction Titles

Table of Contents

Introduction viii

Frequently Asked Questions ix

Air Fryer Cooking Guide xi

Bakeware for your Air Fryer xii

How to Choose the Right Oils xiv

Gluten Free in Your Air Fryer xvi

Breakfast 1

Vegetables & Sides 31

Main Dishes 99

Desserts 171

Index 201

About the Author 204