American Firehouse Cuisine

by Joseph T. Bonanno

Overview

After two successful cookbooks, rescue and recovery efforts at Ground Zero in New York, Joe completed professional culinary training. He traveled around the USA for culinary demonstrations and health/wellness/exercise seminars for the fire service. During those travels Joe has compiled an eclectic collection of delicious, easy to prepare, battle tested firehouse favorites. Those battles being trying to please the world's toughest food critics, FIREFIGHTERS!

Product Details

ISBN-13:	9781698707976
Publisher:	Trafford Publishing
Publication date:	07/20/2021
Sold by:	Barnes & Noble
Format:	eBook
Pages:	130
File size:	82 MB
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