Antioxidants in Sport Nutrition

by Manfred Lamprecht (Editor)

Overview

Antioxidant use in sports is controversial due to existing evidence that it both supports and hurts athletic performance. This book presents information on antioxidants, specifically for athletes, and their roles in sports nutrition. It stresses how antioxidants affect exercise performance, health, and immunity. Chapters cover oxidative stress; basic nutrition for athletes; major dietary antioxidants; sports supplements; performance/adaptation to exercise; antioxidants role in health and immunity; reviews on vitamins C, E, beta-carotene, and minerals in sports nutrition; and roles polyphenols play in high-performance sport.

Product Details

ISBN-13:	9781000219067
Publisher:	CRC Press
Publication date:	09/17/2014
Sold by:	Barnes & Noble
Format:	eBook
Pages:	299
File size:	6 MB

About the Author

Manfred Lamprecht is a medical and exercise scientist at the Medical University of Graz, Austria. He earned a PhD in sports and exercise science at the Karl-Franzens-University of Graz and another PhD in medical science at the Medical University of Graz. Dr. Lamprecht is the president of the Austrian Society for Sport Nutrition and a board member of the European Nutraceutical Association. He is a member of several advisory boards including the Austrian Nutrition Society and the Austrian Society of Probiotic Medicine. He has published numerous scientific articles and served as a referee for more than 20 peer-reviewed journals.

Table of Contents

Mechanisms of Oxidative Damage and Their Impact on Contracting Muscle. Nutritional Antioxidants: It Is Time to Categorise. Antioxidants in Athlete's Basic Nutrition: Considerations towards a Guideline for the Intake of Vitamin C and Vitamin E. Antioxidants in Sport Nutrition: All the Same Effectiveness? Well-Known Antioxidants and Newcomers in Sport Nutrition: Coenzyme Q10, Quercetin, Resveratrol, Pterostilbene, Pycnogenol and Astaxanthin. Polyphenols in Sport: Facts or Fads? Supplemental Antioxidants and Adaptation to Physical Training. Green Tea Catechins and Sport Performance. Acute and Chronic Effects of Antioxidant Supplementation on Exercise Performance. Evaluation of Quercetin as a Countermeasure to Exercise-Induced Physiological Stress. Inflammation and Immune Function: Can Antioxidants Help the Endurance Athlete? Influence of Mixed Fruit and Vegetable Concentrates on Redox Homeostasis and Immune System of Exercising People. Methodological Considerations When Evaluating the Effectiveness of Dietary/Supplemental Antioxidants in Sport. Common Questions and Tentative Answers on How to Assess Oxidative Stress after Antioxidant Supplementation and Exercise. Biomarkers Part I: Biomarkers to Estimate Bioefficacy of Dietary/Supplemental Antioxidants in Sport. Biomarkers Part II: Biomarkers to Estimate Bioefficacy of Dietary/Supplemental Antioxidants in Sport. Index.