Backpacker magazine's Campsite Cooking: Cookware, Cuisine, And Cleaning Up

by Molly Absolon

Overview

Backpacker Magazine's Campsite Cooking informs readers about food that keeps you going; what to bring for your outdoor kitchen; food preparation and storage; cooking tips for different weather; keeping food fresh; planning and packing meals; recipes for great breakfasts, lunches, and dinners. This handy pocket-sized guide is 96 pages, includes two popouts, and incorporates color photos, charts, and illustrations as needed throughout the interior.

Product Details

ISBN-13:	9780762756506
Publisher:	Rowman & Littlefield Publishers, Inc.
Publication date:	06/15/2010
Series:	Backpacker Magazine Series
Edition description:	First Edition
Pages:	96
Product dimensions:	4.20(w) x 7.00(h) x 0.30(d)

About the Author

Molly Absolon is a former NOLS instructor, is an environmental educator, Wyoming Outdoor Council board member, and outdoor writer. She lives in Lander, Wyoming.