Bits & Bites - The Invention of Food: Why Carrots are Orange and Napoleon Loved the Can

by Tom Hillenbrand Narrated by Tom Hillenbrand

Overview

What determines what we eat today? Who decides what ends up on our dinner tables tomorrow? And what are the real origins of our favorite foods? Tom Hillenbrand takes readers on a fast-paced journey through the culinary history of the world-from the campfires of many thousands of years ago to the invention of corn to the hamburgers of the future. Filled with astonishing insights and surprising connections, Hillenbrand's essay is a highly entertaining and thought-provoking portrayal of what lies behind the food we consume every day.

Product Details

BN ID:	2940192437933
Publisher:	GD Publishing
Publication date:	05/04/2024
Edition description:	Unabridged

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