Every Thursday night for three years, I experimented like a mad scientist with different seasonings to see if I could come up with the ultimate Chicken-Fried Steak, my favorite vegetable. Herein are to be found 23 of my favorite concoctions, along with 3 generic gravies. Not your standard Chicken-Fried's, the 23 to be found here use gourmet seasonings such as tellicherry pepper and kosher salt, though these are not a requirement. For those who see CFS as a food group unto itself.
Every Thursday night for three years, I experimented like a mad scientist with different seasonings to see if I could come up with the ultimate Chicken-Fried Steak, my favorite vegetable. Herein are to be found 23 of my favorite concoctions, along with 3 generic gravies. Not your standard Chicken-Fried's, the 23 to be found here use gourmet seasonings such as tellicherry pepper and kosher salt, though these are not a requirement. For those who see CFS as a food group unto itself.
![CHICKEN-FRIED STEAK SPECIALTIES](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)
CHICKEN-FRIED STEAK SPECIALTIES
306![CHICKEN-FRIED STEAK SPECIALTIES](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)
CHICKEN-FRIED STEAK SPECIALTIES
306Product Details
ISBN-13: | 9798331426941 |
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Publisher: | Barnes & Noble Press |
Publication date: | 07/08/2024 |
Pages: | 306 |
Product dimensions: | 8.50(w) x 11.00(h) x 0.75(d) |