Cocoa and Chocolate: A Short History Of Their Production and Use, With Full and Particular Account Of Their Properties, and Of the Various Methods Of Preparing Them For Food

by James McKellar Bugbee

Overview

James Bugbee's 1886 work, published under the auspices of the Walter Baker Chocolate Company, provides information on the botanical properties of the cocoa plant, the manufacturing of chocolate, and a myriad of recipes using chocolate.

Product Details

ISBN-13:	9781429011006
Publisher:	Arcadia Publishing SC
Publication date:	01/03/2008
Series:	Applewood Books
Pages:	180
Product dimensions:	6.00(w) x 9.00(h) x (d)