Cooking For Toddlers And Children

by Kanchan Kabra

Overview

Cooking For Toddlers And Children
by Kanchan Kabra

This book is an answer to the worries of all mothers; all women who have the responsibility of bringing up kids keeping in mind both nutrition and taste. Convincing children to eat is a very difficult job.

The book is full of delicious recipes which are full of nutrients and at the same time palatable. They are sure to rule the taste buds of the kids. I have tried to introduce some new and out of convention ingredients in the recipes. As children today are more into mental activities rather than physical ones, we fats. If this is not taken care of then resultant child obesity will give rise to various other disorders in turn. All recipes are formulated keeping in mind the requirements according to age i.e. carbohydrates, proteins, calcium, iron and other nutrients in the required proportion according to the RDA framed by the Food and Nutrition Institutions.

This book is a necessity of every house; as food is the most important part of a growing up life and is responsible in giving a better shape to your children�s future both physically and mentally.

List of Recipes :-

1) Stage � I: 1�4 months
2) Stage � II: 4�6 months
3) Stage � III: 6�8 months
4) Stage � IV: 8�12 months
5) Stage � V: 1 Year Onwards
6) Teething Foods
7) Remedies from the Kitchen Shelf
8) Prevnetion of Thalassemia Major

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Product Details

BN ID:	2940012131003
Publisher:	Apps Publisher
Publication date:	02/01/2011
Sold by:	Barnes & Noble
Format:	eBook
File size:	3 MB

About the Author

Kanchan Kabra is a big name in Food & Nutrition, she endorses best quality food products, it enhances the image of the product and brand value. She provides strength to the concept and the product by proper positioning.

She creates menus based on the books that she has published, which includes indian and international cuisine.

If you need a winning menu, tastefully designed for health and wellness, and also to attract focussed groups and customers or if you are planning to set up a new restaurant, you can promote your restaurant with a high quality menu concept. We will show you how to get repeat diners with setting of personalised menus, seasonal menu changes, how to set up menus for group dining, and also points to consider in catering and takeout.

The Author is qualified Nutritionist. �The Gourmand World Cookbook Awards� are considered the OSCARS for those who �Cook with words�. It is the Oscars in the World of Food and Wine, and this Supreme honour was bestowed to Kanchan Kabra for her work, �The Paneer Cook Book�

When the then President of USA. Mr. Bill Clinton came to visit India, the onus of preparing the menu was given to her. In keeping with her splendid culinary skills and knowledge, she prepared a menu worthy of her revered guests and also of the delicious heritage of the region. The author then presented her bestseller work, �The Gujarat cookbook� to the impressed president.

Kanchan Kabra creates menus which includes Indian and international cuisine.

If you need a winning menu, tastefully designed for health and wellness, to attract focused groups and customers or You can promote your restaurant with a high quality menu concept. We will show you how to get repeat diners with setting of personalized menus, seasonal menu changes, also points to consider in catering.

You may also book Kanchan Kabra seminars for your club members, interested groups on "How to create great menus that sell"

Email direct to kanchan :

For additional information on publishing your books on iPhone and iPad please visit www.AppsPublisher.com