Have you ever wondered:
If there's an easier way to clean fresh spinach
What size eggs should you use
What to do about those dark and crusted baking sheets
How you can make your cookies chewier
How long to cook a boiled egg
How much one cup of dry beans makes
The easiest methods for camp cooking
How many grams make one cupe of flour
What equipment your really need in your kitchen
How not to cry when chopping onions
What to do about moldy cheese
How best to plan a dinner party
How to organize a potluck
Then you're in luck.
Cooking Tips: 365 Quick Cooking Tips and Hints, Kitchen Tips, and Food Tips answers all these questions and 352 more!
You'll find tips about baking, basic cooking, cooking conversions, cooking equipment, tips about fish and seafood, tips about fondue cooking, grilling tips, meal planning, freezing, meat, poultry, leftovers, and slow cooking, just to name a few of the chapters here.
You'll want to keep your copy of Cooking Tips: 365 Quick Cooking Tips and Hints, Kitchen Tips, and Food Tips
close at hand in the kitchen.
Buy it today!
