Emily in Paris: The Official Cookbook

Emily in Paris: The Official Cookbook

by Kim Laidlaw
Emily in Paris: The Official Cookbook

Emily in Paris: The Official Cookbook

by Kim Laidlaw

Hardcover

$32.50 
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Overview

"With Emily in Paris: The Official Cookbook, fans of the Netflix hit show can fully immerse their tastebuds in French city living." - The Hollywood Reporter

Named one of People Magazine's 50 Food Faves of 2022!

Bonjour! Bring the hit Netflix series into your kitchen with the only official Emily in Paris cookbook. With 75+ recipes inspired by the show, this is a must-have for fans.

Taste your way through Emily’s Parisian neighborhood with over 75 recipes inspired by the Netflix series and l’Hexagone itself. Cook from show-inspired favorites like Gabriel’s Omelette and Pierre’s Cracked Crème Brûlées, to classic French fare such as Ratatouille and Pain au Chocolat, to American expat favorites including Quiche au Ciment (AKA Chicago Deep-Dish Pizza) and bacon-topped Cheeseburgers. Featuring lavish stills from the show, fan-favorite quotes, and a detailed character-driven narrative, fans of Emily in Paris, Francophiles, and home cooks alike can celebrate the timeless classics of French cuisine at home.

75+ RECIPES INSPIRED BY EMILY IN PARIS: With a broad selection of homey French staples, elegant hors d’oeuvres, pastry classics, cocktails, and more, Emily in Paris: The Official Cookbook celebrates classic and contemporary French cuisine.

RECIPES FOR EVERY OCCASION: Whether you’re giving the cute boy next door a taste of your coq au vin or not talking about work with your coworkers over a pitcher of vin de citron, Emily in Paris the Official Cookbook features easy-to-follow recipes for all occasions.

THE FIRST OFFICIAL EMILY IN PARIS COOKBOOK: The only cookbook with recipes officially from the set of Emily in Paris. The perfect gift for the Emily in Paris fan in your life.

INSPIRING IMAGES: Filled with beautiful full-color food photography to help ensure success

Product Details

ISBN-13: 9781681888811
Publisher: Weldon Owen
Publication date: 08/16/2022
Pages: 224
Sales rank: 131,577
Product dimensions: 8.00(w) x 10.10(h) x 1.10(d)

About the Author

KIM LAIDLAW is an award-winning cookbook editor, producer, and the author of Williams Sonoma Quick Slow Cooking, Home Baked Comfort, Dessert of the Day, and IACP award-nominated Baby & Toddler on the Go. As the owner of Cast Iron Media LLC, and with over 16 years of experience in book publishing and recipe development, Kim has worked with such clients as Weber, Kendall-Jackson Winery, Williams Sonoma, KitchenAid, Saveur, EatingWell, Sunset, American Girl, BabyCenter, and London chef and author Yotam Ottolenghi. She is a former instructor at the acclaimed San Francisco Cooking School, graduated from the California Culinary Academy, and previously worked as a professional baker. Kim lives in Sonoma County with her husband, daughter, and their bountiful home garden.

Read an Excerpt

"It's the perfect thing to cook your way through while you wait for season three. So bon appétit!" - Glamour Magazine

Table of Contents

Introduction 9

Le Bistro

Artichokes with Aioli 13

Gougères 14

20-Euro Caesar Salad 17

Salade Niçoise 18

Salade Friséeaux Lardons 20

Soupe au Pistou 21

French Onion Soup 23

Provencal Eggplant & Tomato Gratin 24

Cassoulet 27

Roast Chicken with Haricot Verts 30

Steak Frites 33

Beef Bourguignon 34

Profiteroles au Chocolat 38

Orange Crème Caramel 41

La Brasserie

Smoked Salmon Crème Fraîche Hors d'Oeuvres 44

Tapenade Provençale 47

Pissaladière 48

Warm Escarole Salad with Sausage & Potatoes 51

Beet & Mache Salad with Citrus Dressing 52

Croque Monsieur 55

Plateau de Fromages 58

Plateau de Fruits de Mer 63

Oysters with Mignonette Sauce 64

Moules Frites 67

Sole Meunière with Potato Purée 68

Choucroute Alsacienne 72

Pierre's Cracked Crème Brûlée 76

Îles Flottantes 79

Le Restaurant

Country-Style Pâté with Cornichons 83

Beef Tartare with Crostini 87

Soufflé au Fromage 88

Plateau de Charcuteries 90

Gabriel's Omelette aux Fines Herbes 95

Gabriel's Coq au Vin 98

Ratatouille 101

Bouillabaisse 104

Bourride 107

Roast Salmon with French Lentils 108

Coquilles Saint-Jacques à la Provençale 111

Braised Lamb Shanks with Potato-Celeriac Purée 112

Seared Duck Breast with Cherry Sauce & Roasted Fingerlings 115

Steak au Poivre with Potatoes Daupbinoise 119

"Quiche au Ciment" Deep-Dish Pizza 123

Provençal Beef Stew 127

Cheeseburger in Paris 131

Strawberry Mousse 134

Molten Chocolate Cakes 137

La Pâtisseire

Palmiers 140

Butter Croissants 143

Apple Frangipane Tart 146

Un Pain au Chocolat 149

Honey Madeleines 150

Peanut Butter Sablés 153

Baguettes 156

Pan Bagnat 159

Savory Ham & Mushroom Crêpes 160

#OhCrêpe 161

Vanilla Macarons 162

Raspberry Custard Tartlets 168

Tarte au Citron 171

Le Café

Chicago Cocktail with Beer Nuts 175

French Connection 176

Aperoi Spritz 179

Sidecar 180

Vin de Citron 183

French 75 184

Boulevardier 187

Kir Royal 190

Hemingway Daiquiri 193

Pastis Aperitif 194

Vermouth Cassis Aperitif 197

St-Germain Fizz 198

French Rose 201

Mimosa 202

Tequila Sunrise Shots 205

Corpse Reviver 206

Les Bases

Mignonette Sauce 210

Crostini 210

Pomme Frites 211

Croissant Dough 212

Tarte Dough 213

Pastry Cream 213

White Chocolate Buttercream 214

Simple Syrup 214

Caramel Syrup 214

Index 218

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