European Cuisine - The Elegance of Simplicity

by Chefs Secret Vault

Overview

From France, to Germany, to Poland and all of Europe these are an amazing array of recipes to tempt you and your family. You may find that mouth watering dish you've been searching for and couldn't find. We have hand selected 20 Best of the Best and most inviting European recipes like Eastern European Baked Chicken, Crostini With Mussels, Reuben Soup (Germany), Escargot Vol-Au-Vent, Garlic Butter Snails, Rustic Genovese Basil Pesto Pasta, Swedish Pot Roast, Root Vegetable Latkes & many more from the Chef's Secret Vault. Your friends and family will think you've been taking lessons in gourmet cooking. So don't miss this chance to add some treasured recipes to your personal collection today.

Product Details

BN ID:	2940013416802
Publisher:	Chefs Secret Vault
Publication date:	12/29/2009
Sold by:	Barnes & Noble
Format:	eBook
File size:	224 KB

About the Author

When Cheryl and Les founded Chefs Secret Vault, their concept was simple; with today’s lifestyle more people are choosing to dine at home. Our objective is to provide budget friendly dining, item specific cookbooks (such as Appetizers, Soups, Desserts, Entrees, Everything in Between, and Surprises along the way) at the lowest possible cost. We hand select 20 Best of the Best scrumptious Chefs Secret Vault friendly recipes for your dining pleasure. Our goal is for you, your family, and friends to join around the table, experience some delicious food, share in some great conversation, and just enjoy the moment.