Everyday Gluten-Free Slow Cooking

Everyday Gluten-Free Slow Cooking

Everyday Gluten-Free Slow Cooking

Everyday Gluten-Free Slow Cooking

eBook

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Overview

Make over 140 delicious gluten-free dishes with your slow cooker—and little effort.

A slow cooker makes it so easy to prepare delicious meals—and now, for the first time, here are 140 simple, scrumptious, and safe recipes developed and tested for anyone who embraces the gluten-free life, or who simply feels it's more healthful to avoid gluten. These dishes offer dozens of satisfying and effortless mealtime solutions for busy families, where celiac disease or gluten intolerance is a concern. Delicious recipes such as Louisiana Crab and Pecan Dip, Apple & Thyme Roasted Chicken, and Vanilla Poached Pears make it easy to eat healthy, and are guaranteed to please even the most finicky palate.

Praise for Everyday Gluten-Free Slow Cooking

“This cookbook is a real winner! Fans of slow cooking and gluten-free eaters alike will appreciate these simple and delicious recipes.” —Shelley Case, RD, author of Gluten-Free Diet: A Comprehensive Resource Guide

Product Details

ISBN-13: 9781402789458
Publisher: Union Square & Co.
Publication date: 11/22/2022
Sold by: Barnes & Noble
Format: eBook
Pages: 240
File size: 2 MB

About the Author

Kimberly Mayone is a published cookbook author and owner of WOW Delicious™, a recipe development company that works with clients, big and small, developing recipes to their specifications. The editor of Flavorista.com and a regular contributor to fresh Magazine, Mrs. Mayone has also written for Health magazine. She lives in South Portland, Maine with her husband and three children. Kitty Broihier, MS, RD is a published cookbook author and owner of NutriComm Inc., a food and nutrition communications consulting company serving food companies and public relations firms. Previously on the editorial staff at Good Housekeeping magazine, Ms. Broihier has written many magazine articles and contributes regularly to a variety of national and regional publications. She is a member of the American Dietetic Association and currently serves as President of the Maine Dietetic Association. Ms. Broihier and her children live in South Portland, Maine.
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