Fantastic Filled Cupcakes: Kick Your Baking Up a Notch with Incredible Flavor Combinations

by Camila Hurst

Overview

Fill Your Cupcakes to the Brim with Fabulous Flavor!

From cupcake connoisseur Camila Hurst comes an incredible assortment of the most decadent filled cupcakes you will ever bake. Filling your cupcakes is the best way to take your treats to a whole new level, and every filling in this cookbook is perfectly paired with each cupcake (and frosting!) to bring you astonishingly delicious flavor. Fulfill your wildest, sweetest dreams with over-the-top combinations, including:
Chocolate Coconut Macaroon Cupcakes (filled with silky Chocolate Coconut Pastry Cream)
Chocolate Marshmallow Cookie Cupcakes (filled with scrumptious Homemade Marshmallow)
Caramel Corn Cupcakes (filled with rich Salted Caramel Sauce)
Pear Olive Oil Cupcakes (filled with sweet homemade Pear Butter)
Brown Butter Earl Grey Cupcakes (filled with luxurious Earl Grey Cream)
Honey Rosemary Lemon Cupcakes (filled with smooth Honey Lemon Curd)

All of these enticing flavors, fillings and more await you in Fantastic Filled Cupcakes. With Camila’s friendly voice and clear instructions, you’ll soon be whipping up inspired treats that taste as good on the inside as they look on the outside.

Product Details

ISBN-13:	9781645671664
Publisher:	Page Street Publishing
Publication date:	11/24/2020
Pages:	192
Sales rank:	1,052,222
Product dimensions:	7.70(w) x 8.90(h) x 0.50(d)

About the Author

Camila Hurst is the creator of Pies and Tacos, a popular blog that focuses on fabulous desserts baked from scratch. Her work has been featured in the Washington Post’s Voraciously, One Green Planet and feedfeed, among others. Originally from Brazil, Camila lives in upstate New York with her husband and son.

Table of Contents

Introduction 9

Chocolate Lovers 11

Nutella Pretzel Cupcakes 13

Strawberry Brownie Cupcakes 15

Chocolate Orange Macadamia Cupcakes 19

Chocolate Hazelnut Praline Cupcakes 21

Dark Chocolate Cherry Cupcakes 25

Mixed Berry Chocolate Cupcakes 27

Flourless Chocolate Blackberry Cupcakes 31

Chocolate Coconut Macaroon Cupcakes 33

Caramelized White Chocolate Almond Cupcakes 37

Cookie Monster 41

Cookie Butter Cupcakes 43

Pretzel Chocolate Chip Cookie Dough Cupcakes 44

Chocolate Marshmallow Cookie Cupcakes 47

Marbled Banana Pudding Cupcakes 51

Cookie Dough Cupcakes 55

Fudge It Up! 59

Salted Tahini Cupcakes 61

Chocolate Peanut Butter Cupcakes 63

White Chocolate Pistachio Cupcakes 67

Sweet Potato Pecan Cupcakes 69

Chocolate Fudge Carrot Cupcakes 73

White Chocolate Macadamia and Caramel Fudge Cupcakes 74

Caramel Lovers 79

Tahini Caramel Banana Cupcakes 81

Dulce de Leche Coconut Cupcakes 83

Chocolate Turtle Cupcakes 87

Cashew Toffee Cupcakes 89

Caramel Corn Cupcakes 93

Salted Dulce de Leche Cupcakes 95

Tea Time 99

Vanilla Bean Chai Custard Cupcakes 101

Espresso Walnut Cream Cupcakes 103

Almond Matcha Cupcakes 107

Orange Semolina Cupcakes 109

Turmeric Latte Cupcakes 113

Almond Butter Granola Cupcakes 115

Brown Butter Earl Grey Cupcakes 119

Chai Clementine Cupcakes 121

Raspberry Chia Cupcakes 125

Peanut Butter and Jam Cupcakes 127

Espresso Mascarpone Honey Cupcakes 131

Fall Vibes 133

Maple Cinnamon Cupcakes 135

Maple Ginger Cupcakes 137

Apple Bourbon Cupcakes 141

Spiced Apple Sour Cream Cupcakes 143

Cranberry Gingerbread Cupcakes 147

Brown Sugar Pumpkin Cupcakes 149

Pear Olive Oil Cupcakes 153

Walnut Streusel Pumpkin Cupcakes 155

Fruity Summer Treats 159

Lemon Poppy Seed Cupcakes 161

Roasted Rhubarb Cupcakes 163

Key Lime Pie Cupcakes 167

Blood Orange Thyme Cupcakes 169

Blueberry Ricotta Cupcakes 173

Balsamic Roasted Strawberry Cupcakes 175

Honey Rosemary Lemon Cupcakes 178

Honey Orange Cupcakes 181

Passion Fruit Cupcakes 183

Acknowledgments 187

About the Author 188

Index 189

Editorial Reviews

11/30/2020

Pies & Tacos blogger Hurst makes her shining debut in a collection dedicated to the art of the cupcake. The recipes on offer are a bit more involved than the usual cupcake fare, and each boasts its own complementary filling: “The fillings make the cupcakes more complex, inviting and impressive,” Hurst writes. Fifty-four varieties are included, each with easy-to-follow instructions for making cake batter, fillings, and frosting. She begins with chocolate-forward creations, such as chocolate orange macadamia cupcakes, then moves to cookie-focused concoctions like chocolate marshmallow cookie cupcakes. Fudge and caramel options, meanwhile, include tahini caramel banana cupcakes and chocolate fudge carrot cupcakes. Perhaps most memorable are the surprising savory choices, among them turmeric and latte, pear and olive oil, and honey-rosemary-lemon cupcakes. Indeed, Hurst marries savory and sweet, herby and sugary in ways that shake up the tried-and-true. Home bakers as well as experienced pastry chefs will love this. (Nov.)

Publishers Weekly

This book is an incredible treasure for all cupcake lovers. Not only are the cupcake flavors deliciously creative, but each is filled with a glorious filling.”
—Dee Dine, author of Crazy Healthy with 4 Ingredients and creator of Green Smoothie Gourmet

“With decadent filled cupcakes, gorgeous photos and easy-to-follow recipes, this book is a must-have in every home baker’s kitchen.”
—Marie Roffey, creator of Sugar Salt Magic

“Camila has mastered the creation of flavorful cupcakes—get this book now!”
—Gina Martino Zarcadoolas, author of Cuisines, Corkscrews & Cultures and creator of Foodie Wine Lover

“This cookbook is full of outrageously delicious recipes and contemporary ideas for fillings, toppings and flavor combinations. It has a special cupcake for every celebration or occasion!”
—Denise Browning, author of The Complete 5-Ingredient Cookbook and creator of Easy and Delish

“Camila’s photos are stunning, and her unique flavors take cupcakes to a whole new level. If you want to fill your heart (and belly) with love, then turn on your oven and whip up a batch of these mouthwatering treats.”
—Elise Museles, creator of Kale and Chocolate

“Just when you think cupcakes can’t get any better, Camila finds a way to make them even more decadent. Her cupcake creativity shines with every filling and recipe in this book!”
—Sam Adler, Saveur Blog Award Winner (2018) and creator of Frosting and Fettuccine

From the Publisher