In the midst of the ongoing nationwide renaissance in local beer culture, Ohio has become a major center for the creation of quality craft brews, and Armon goes behind the scenes to figure out what accounts for the state’s beer alchemy. He asked the brewers themselves about the great idea or the happy accident that made each beer what it is. The book includes brewer profiles, quintessentially Ohio food pairings (sauerkraut balls and Cincinnati chili!), and more.
In the midst of the ongoing nationwide renaissance in local beer culture, Ohio has become a major center for the creation of quality craft brews, and Armon goes behind the scenes to figure out what accounts for the state’s beer alchemy. He asked the brewers themselves about the great idea or the happy accident that made each beer what it is. The book includes brewer profiles, quintessentially Ohio food pairings (sauerkraut balls and Cincinnati chili!), and more.
Fifty Must-Try Craft Beers of Ohio
248
Fifty Must-Try Craft Beers of Ohio
248
Product Details
| ISBN-13: | 9780821422670 |
|---|---|
| Publisher: | Ohio University Press |
| Publication date: | 09/16/2017 |
| Edition description: | 1 |
| Pages: | 248 |
| Product dimensions: | 5.90(w) x 8.90(h) x 0.70(d) |