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9780078690822
Food Science: Biochemistry of Food with Lab Manual / Edition 5 available in Paperback
Food Science: Biochemistry of Food with Lab Manual / Edition 5
- ISBN-10:
- 007869082X
- ISBN-13:
- 9780078690822
- Pub. Date:
- 01/28/2006
- Publisher:
- McGraw Hill LLC
- ISBN-10:
- 007869082X
- ISBN-13:
- 9780078690822
- Pub. Date:
- 01/28/2006
- Publisher:
- McGraw Hill LLC
33.75
In Stock
Product Details
ISBN-13: | 9780078690822 |
---|---|
Publisher: | McGraw Hill LLC |
Publication date: | 01/28/2006 |
Series: | FOOD SCIENCE: BIOCHEM FD/NUTR |
Pages: | 208 |
Product dimensions: | 8.40(w) x 10.80(h) x 0.40(d) |
Age Range: | 16 - 17 Years |
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