Fun With Gluten Free, Low Glycemic Food Debbie Johnson

by Debbie Johnson

Overview

Have Fun Making Yummy, Gourmet Tasting, Gluten-Free, Low-Glycemic Meals the Quick and Easy Way. Delicious Desserts Too!

Fun With Gluten-Free, Low-Glycemic Food Cookbook, Rich delicious food you can eat is an ebook cookbook by Debbie Johnson, former owner and executive chef of The Golden Chalice Restaurant & Gallery, a 100% gluten-free, sugar-free, low-glycemic, organic, allergy-friendly establishment.

Product Details

BN ID:	2940149052905
Publisher:	Debbie Johnson
Publication date:	11/15/2013
Sold by:	Barnes & Noble
Format:	eBook
Pages:	140
File size:	128 KB

About the Author

Debbie Johnson, best-selling author of Think Yourself Thin and Fun with GF/LG Food, also wrote a "Natural Recipe" Column for The Edge Life Magazine. These recipes came about due to Debbie's own personal health challenges. She learned to make them delicious from many chefs over the years and herself was a chef at the Peppermill Soup Kitchen in Encinitas, California. She was also executive chef for her own gluten-free, diabetic-friendly gourmet restaurant, The Golden Chalice, using her own recipes exclusively.

Editorial Reviews

"Debbie's treats are delicious and wholesome and when she sends me some I feel so loved. They all taste like special desserts, but I can eat them without side effects. It's wonderful to be able to eat dessert and know that my body won't be paying for it the next day."

J. P.